Host | Blue Sushi Sake Grill | Birmingham, AL

Flagship Restaurant Group; Birmingham (AL); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Dining discounts

Comprehensive training program

Comprehensive benefits package (dental, vision, life insurance)

Job summary

Flagship Restaurant Group is seeking a Host for its Blue Sushi Sake Grill location in Birmingham, AL. The ideal candidate will be friendly, detail-oriented, and thrive in a fast-paced environment. Responsibilities include seating guests, managing the waitlist, and maintaining a welcoming atmosphere. The role requires a minimum of four days of scheduling availability, including weekend shifts. Enjoy dining discounts, a comprehensive training program, and eligibility for benefits for full-time employees. Join a rapidly growing company where opportunities for advancement abound.

Qualifications

• Minimum four days availability, including a Friday or Saturday and Sunday AM or PM.
• Passion for hospitality and eagerness to learn.
• Ability to handle multiple tasks with ease.

Responsibilities

• Create great first and last impressions for guests.
• Seat guests promptly and manage the waitlist.
• Assist with carry-out orders and deliver food to tables.
• Provide menu knowledge to assist guests.
• Maintain a clean and welcoming environment.
• Collaborate with the team for smooth operations.

Skills

Excellent communication skills

Friendly and approachable

Detail-oriented

Organized

Ability to work in a fast-paced environment

Team player

Tools

OpenTable

Toast systems

Job description

Career Opportunities with Flagship Restaurant Group

Ambitious. Growing Rapidly. Endless Opportunities.

Host | Blue Sushi Sake Grill | Birmingham, AL

• You’re a friendly, approachable team player with a passion for hospitality.
• You have excellent communication skills and are comfortable engaging with both guests and team members.
• You’re eager to learn about our food, beverages, and to-go process to provide top‑notch service.
• You thrive in a fast‑paced environment and can handle multiple tasks with ease.
• You’re detail‑oriented, organized, and committed to maintaining a clean and welcoming environment.
• You have a minimum of four days that can be scheduled to work; including a Friday or Saturday and Sunday AM or PM availability.

About the Job:

• Play an essential role in creating a great first and last impression for our guests.
• Seat guests promptly and efficiently, ensuring they feel comfortable and valued.
• Manage the waitlist, assist with carry‑out orders, and help deliver food to tables as needed.
• Be knowledgeable about the menu and assist guests with any questions they may have.
• Maintain a clean, organized, and welcoming area for guests throughout their visit.
• Collaborate with the team to maintain smooth operations and provide exceptional service.
• Familiarity with OpenTable and Toast systems is a plus!

Why Join Flagship Restaurant Group?

• Flagship Restaurant Group is an ever‑evolving fast‑growing company empowering our people to follow their passion in the hospitality industry with plenty of advancement opportunities.
• Our modern restaurants are sophisticated and innovative with great earning potential, and each offers a unique culinary experience.
• We provide a comprehensive training program in a fun, exciting environment where you’ll thrive.
• Delicious dining discounts you can share with friends and family at all our locations.
• Our full‑time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance.
• We create excitement around our team members’ milestones and achievements.

Flagship Restaurant Group is an Equal Opportunity Employer

Flagship Restaurant Group participates in the E-Verify program