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Server-Bartender

Boca Pizzeria

Novato (CA)

On-site

USD 28,000 - 40,000

Full time

Today
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Job summary

A leading restaurant is seeking a Restaurant Server to provide excellent customer service by taking food and drink orders, ensuring customer satisfaction, and managing payments. Ideal candidates will have experience in a fast-paced environment and a positive attitude, ready to engage effectively with patrons.

Qualifications

  • Experience providing excellent customer service in a fast-paced environment.
  • Positive attitude and ability to work well under pressure.
  • Able to handle money accurately and operate a point-of-sale system.

Responsibilities

  • Take food and drink orders from customers accurately and with a positive attitude.
  • Engage with customers in a friendly manner and ensure their satisfaction.
  • Collect payments from tables and prepare checks itemizing meal costs.

Skills

Customer Service
Time Management
Attention to Detail

Education

High School Diploma

Job description

Summary Description

  • We are looking for a Restaurant Server who will be responsible for taking orders from and serving food to customers. Duties will mostly include taking food and drink orders and writing them down on order slips, and ensuring that tables are served properly and that all payments are collected.

Responsibilities

  • Take food and drink orders from customers accurately and with a positive attitude.
  • Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
  • Engage with customers in a friendly manner.
  • Knowledge of the menu, with the ability to make suggestions.
  • Ensure tables are enjoying their meals and take action to correct any problems.
  • Collect payments from tables.
  • Prepare checks that itemize and total meal costs and sales taxes.
  • Help food preparation staff when necessary.

Qualifications

  • Experience providing excellent customer service in a fast-paced environment.
  • A positive attitude and ability work well under pressure with bussers, cooks and other staff.
  • Able to perform high-quality work while unsupervised.
  • Able to handle money accurately and operate a point-of-sale system.
  • High school diploma.
  • Ability to work in a fast-paced work environment and deliver orders in a timely manner.
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