Server Assistants/Bussers – Bella

Think Hospitality

Miami Beach (FL)

On-site

USD 19,000 - 26,000

Full time

14 days+

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Job summary

Think Hospitality in Miami Beach is seeking passionate, skilled Server Assistants/Bussers to join our opening team. This role helps deliver guest experiences in a vibrant, high-energy setting with handcrafted cocktails and dining.

You will maintain side stations, assist servers, ensure cleanliness, and support the team during nights, weekends, and holidays. Must have 2+ years in upscale or high-volume restaurants and fluent English.

Qualifications

  • Minimum 2 years in upscale/high-volume restaurant.
  • Fluent English (reading/writing/speaking).
  • Ability to multitask and work in a fast-paced environment.

Responsibilities

  • Deliver high level guest service to guests and team members each shift.
  • Anticipate coworkers' needs and assist as required.
  • Maintain safe, clean work environment per health guidelines.
  • Ensure side stations are prepped, cleaned and stocked for demand.

Skills

Customer service
Teamwork
Communication
Multitasking
Professional appearance

Job description

We're looking for passionate, skilled, and energetic Server Assistants/Bussers to join our opening team! This is an incredible opportunity to be part of something fresh, vibrant, and full of personality - where great food, handcrafted cocktails, and genuine hospitality come together.

The Server Assistant/Busser is a vital role for creating exceptional guest experiences. Server Assistants/Bussers help maintain every detail with guest service throughout the dining experience.

Responsibilities:
  • Deliver a consistently high level of guest service to each guest and team member during their shift
  • Proactive and anticipate the needs of coworkers around them that may need
  • Maintain a safe and clean working environment by complying with health and safety guidelines
  • Ensuring that side stations are prepped, cleaned and stocked for business demand

Requirements/Qualifications:
  • Must have a minimum of 2 or more years of experience in an upscale or high-volume restaurant
  • Ability to read, write and speak English fluently
  • Ability to multi-task
  • Excellent teamwork and communication skills
  • Proactive, detail-oriented, and reliable work ethic
  • Maintain a clean and professional appearance
  • Available to work nights, weekends and holidays
  • Must be able to stand for the duration of shifts and lift, move, carry, push or pull up to 50 lbs. as needed

No job description for any position can possibly include all duties which may be requested by guests or required by the needs of the hotel. Listed above is a summary of the major responsibilities for this position.

Job Duties, tasks, schedules and requirements may be changed at any time. The receipt of a job description does not imply nor create a promise of employment, nor an employment contract of any kind.

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