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Server Assistant - Sotogrande

Pier Sixty-Six

Fort Lauderdale (FL)

On-site

USD 25,000 - 35,000

Full time

Yesterday
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Job summary

Pier Sixty-Six Resort in Fort Lauderdale is looking for a dedicated Server Assistant to support restaurant operations. Responsibilities include maintaining cleanliness, assisting servers, and ensuring guest satisfaction. Ideal candidates are energetic, motivated, and possess strong communication skills. Join us to create memorable guest experiences!

Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life Insurance
Paid Time Off
401(k) Plan
Complimentary Meals

Qualifications

  • Previous hospitality experience preferred.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Maintain cleanliness of dining area and support restaurant presentation.
  • Assist servers by clearing and resetting tables promptly.
  • Interact courteously with guests and assist with their requests.

Skills

Communication
Organizational Skills
Work Ethic

Education

High School Diploma
Food Handlers card

Job description

Join to apply for the Server Assistant - Sotogrande role at Pier Sixty-Six

Job Overview

Pier Sixty-Six Resort in Fort Lauderdale is seeking a dedicated Server Assistant to join our team. This role involves supporting restaurant operations to ensure cleanliness, efficiency, and high guest satisfaction. You will assist with greeting guests, running food, maintaining cleanliness, and supporting the service team to create memorable guest experiences.

Responsibilities
  1. Set and maintain tables with proper standards and cleanliness.
  2. Support servers by clearing and resetting tables promptly.
  3. Interact courteously with guests and assist with their requests.
  4. Maintain cleanliness of the dining area and support overall restaurant presentation.
  5. Coordinate with team members to ensure efficient service.
  6. Assist with beverage service and monitor product availability.
  7. Adhere to safety and hygiene standards, including food safety guidelines.
  8. Participate in training and communicate effectively with kitchen and service staff.
  9. Support team goals and uphold professional appearance and conduct.
Qualifications
  1. Energetic and motivated individual with a strong work ethic.
  2. Previous hospitality experience preferred.
  3. Excellent communication and organizational skills.
  4. Ability to work in a fast-paced environment and handle stress effectively.
  5. Flexible availability, including weekends and holidays.
  6. Must speak, read, and write English fluently.
Education & Licenses
  1. High School Diploma or GED preferred.
  2. Current Food Handlers card required.
  3. Some college experience or degree is a plus.
Benefits
  • Comprehensive health, dental, vision, and life insurance.
  • Flexible benefit plans and employee assistance programs.
  • Paid time off and sick leave.
  • 401(k) plan with company match.
  • Complimentary meals and room nights at CoralTree properties.

Join us in creating unforgettable experiences and shaping the future of hospitality. #piersixtysixresort

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