Location: Snowmass Club | Snowmass Village, CO Reports To: F&B Manager, Assistant F&B Service Director, and F&B Service Director Supervises: None Classification: Non-ExemptSnowmass Club is looking for a dependable, hardworking, and team-oriented Dining Room Busser who takes pride in maintaining a clean, organized, and welcoming dining environment. The ideal candidate is attentive, efficient, and proactive, with a willingness to support servers and assist with daily restaurant operations. This position plays an important role in ensuring our members and guests enjoy a seamless and exceptional dining experience. What Guides UsOUR MISSION – Inspire lasting memories and meaningful connections with all the comforts of homeOUR VISION – To be the Club of choice for work & playOUR VALUES – Y.E.S. You Elevate Service – Excellence lives in the details We Are One Team – Support each other and win together Be A Host – Anticipate needs and create belonging Embrace the Adventure – Stay curious and keep improving What You’ll Do️ Dining Room Operations & Server SupportAssist servers with setup, service, and cleanup tasks.Serve water to members and guests.Remove soiled dishes and linens from tables.Set tables with silverware, glassware, and other necessary items.Clean tables and chairs before and after meal service.Keep server stations stocked with necessary supplies.Keep ice bins and buckets filled.Assist with carrying food and beverages to tables, following the correct seat positions on tickets.Deliver packaged take-out orders to the reception stand for member pickup. Cleaning & OrganizationMaintain cleanliness throughout the dining room and surrounding areas.Collect trash from the dining room, pool deck, patio, and other designated areas after each service period.Clean and properly store children's highchairs and booster seats.Collect soiled linens from the dining room and transfer them to the designated linen pickup area.Roll silverware and fold napkins and breadbasket linens.Clean up spills and broken serviceware promptly while minimizing disruption to members and guests.Assist with daily cleaning tasks and maintain a clean, organized work environment. Dining Room Setup & PreparationPolish silverware and glassware.Move tables and chairs as needed to accommodate upcoming member and guest reservations.Reset tables at the end of each shift in preparation for the next meal period.Ensure dining areas are properly prepared and presentable before service. Leadership & TeamworkPromote a positive and professional work culture.Work collaboratively with servers and other food and beverage team members.Provide support to banquet personnel with setup, service, and cleanup when needed.Attend all staff meetings.Perform other appropriate duties as assigned by management. Additional ResponsibilitiesMaintain a proactive and service-oriented attitude throughout each shift.Respond promptly to the needs of servers, members, and guests.Complete assigned responsibilities efficiently while maintaining attention to detail. What You BringStrong teamwork and communication skills.Dependable, hardworking, and positive attitude.Ability to work efficiently in a fast-paced restaurant environment.Strong attention to detail and organizational skills.Ability to maintain cleanliness and organization throughout the dining room.Willingness to assist servers and other team members with daily service needs.Ability to anticipate needs and take initiative without waiting for direction.Commitment to providing excellent service to members and guests.Flexibility to assist with dining room and banquet operations as needed.Ability to multitask and prioritize responsibilities during busy meal periods. Why You’ll Love It HereFull-Time Benefits IncludeHealth, Dental, Vision, Life Insurance, Paid Time Off, and Sick PayAll Employees EnjoyPotential Housing401(k)60% Discount on RFTA Bus PassesRestaurant & Retail DiscountsFree On-Site ParkingEmployee Meal, Golf, Tennis, and Gym UsageEmployee Wellness Programs