Server Assistant

Kirkwood

Houston (TX)

On-site

USD 32,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Medical benefits
Dental benefits
Vision benefits
401(k)
Paid Time Off
Training and development opportunities
Corporate perks program
On-demand pay advances

Job summary

Kirkwood in Houston is seeking motivated Server Assistants to join our new upscale dining establishment. Ideal candidates thrive in fast-paced environments, have experience in fine dining, and excellent teamwork and communication skills. The role involves clearing tables, assisting servers, and maintaining cleanliness. We offer competitive pay, benefits including medical and dental, growth opportunities, and a supportive team culture.

Qualifications

  • Previous experience as Server Assistant or Busser in upscale or fine dining.
  • Knowledge of food safety and sanitation practices.
  • Ability to work nights, weekends, and some holidays.

Responsibilities

  • Clear and reset tables according to service standards.
  • Assist servers by delivering food and drinks as needed.
  • Maintain cleanliness and organization of dining areas and service stations.

Skills

Teamwork
Communication skills
Multitasking
Bilingual (English and Spanish)

Education

Valid Food Handler Certificate
Valid State Alcohol Server Certificate

Job description

At Kirkwood, we believe that exceptional dining experiences begin with exceptional people. As a new upscale dining establishment in the heart of Houston, we're committed to creating an environment where our team feels valued, inspired, and empowered to deliver world-class service and culinary excellence.

Our restaurant is looking for motivated Server Assistants who thrive in a fast-paced environment and take pride in teamwork. If you enjoy supporting others and contributing to exceptional hospitality, we’d love to meet you.

Why Join Us?
  • Be part of a New Restaurant Opening (NRO) in Houston.
  • Work with a supportive and passionate team in a welcoming environment.
  • Opportunity to grow with a forward-thinking restaurant group.
  • Competitive pay and benefits (FT Employees), including Medical, Dental, Vision, 401(k), PTO, and more.
  • Growth opportunities – training and development
  • Perkspot – corporate perks program
  • ZayZoon – On-demand pay advances
What we are looking for
  • Previous experience as Server Assistant or Busser, preferably in upscale or fine dining.
  • Excellent teamwork and communication skills
  • Preferred Bilingual in English and Spanish
  • Knowledge of food safety and sanitation practices
  • Ability to work in a fast-paced environment and multitask effectively
  • Must be able to work nights, weekends and some holidays.
  • Flexible schedule helpful.
  • Valid Food Handler Certificate required.
  • Valid State Alcohol Server Certificate required.
What you’ll do:
  • Promptly clear and reset tables in accordance with the restaurant’s service standards.
  • Assist servers by delivering water, bread, condiments, and other items as needed.
  • Support the pacing of the dining room by ensuring tables are turned efficiently and professionally.
  • Maintain cleanliness and organization of service stations, dining areas, and restrooms throughout the shift.
  • Polish silverware, glassware, and restock side stations as needed.
  • Communicate clearly and respectfully with servers, hosts, and kitchen staff to ensure smooth operations.
  • Provide guests with a warm, friendly presence when interacting or assisting.
  • Handle glassware and dishware with care to avoid breakage or disruption to the dining experience.
  • Adhere to all sanitation, safety, and hygiene standards.
  • Assist with floor setups, closing duties, and occasional food running as directed.
  • Support team members and contribute to a positive, respectful workplace culture.
  • Attend mandatory meetings and complete company-assigned training.
  • Maintain uniform standards and demonstrate professionalism in all interactions.
  • Adhere to a reliable work schedule and perform duties safely.
  • Perform other tasks, including cross-training in different areas, as assigned by management.

Compensation: Competitive salary

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