Server - 5Church Buckhead

K5 Hospitality; Atlanta (GA); On-site; USD 28,000 - 41,000; Full time

Benefits offered by this job

Growth opportunities

Wine training

Dining discounts

Positive team culture

Job summary

Alta Toro in Atlanta, GA is seeking an experienced Server for our upscale modern American dining concept at 5Church Buckhead. The ideal candidate brings knowledge of wine, a polished demeanor, and a dedication to guest service in a fast-paced environment.

Responsibilities include guiding guests through the menu, presenting wine tableside, and collaborating with the team to deliver warm, attentive, and memorable hospitality each shift. Weekend/evening availability required.

Qualifications

• Wine knowledge and ability to present a bottle is essential.
• 2+ years of upscale or fine dining experience.
• Flexible schedule with weekend and evening availability.
• Polished, professional demeanor with hospitality-focused approach.

Responsibilities

• Guide guests through the menu and make thoughtful wine and food pairings.
• Serve wine tableside following proper service standards.
• Ensure warm, attentive, and knowledgeable service.
• Collaborate with teammates to uphold service standards.
• Maintain a clean, professional appearance at all times.

Skills

Wine knowledge

Upscale dining experience

Attention to detail

Team player

Multitasking

Job description

About the Job:

Now Hiring: Experienced Server - Upscale Modern American Dining.

Location: 5Church Buckhead.

We are seeking a professional, knowledgeable, and hospitality-driven Server to join our team at one of the city's premier upscale modern American restaurants. If you thrive in a fast-paced, service-focused environment and have a passion for food and wine, we'd love to meet you.

What We're Looking For:

• At least 2 years of experience in upscale or fine dining.
• Strong wine knowledge with the ability to confidently recommend, describe, and present bottles of wine tableside.
• A polished, professional demeanor with exceptional attention to detail.
• Ability to multitask and provide attentive, seamless service during high-volume hours.
• A team-oriented mindset and a passion for creating memorable guest experiences.

Responsibilities:

• Guide guests through the menu and make thoughtful wine and food pairing recommendations.
• Present and serve wine tableside following proper service standards.
• Ensure each guest receives warm, attentive, and knowledgeable service.
• Collaborate with team members and management to uphold service standards.
• Maintain a clean, organized, and professional appearance at all times.

Qualifications:

• Wine Knowledge and able to present a bottle of wine is a must.
• 2+ years of fine/ upscale dining experience.
• Flexible schedule with weekend and evening availability.

What We Offer:

• Opportunities for growth within a respected restaurant group.
• Staff education and wine training.
• Dining discounts and a positive team culture.