SERVER

Blackberry Mountain; Walland (TN); On-site; USD 23,419 - 37,195; Full time

Job summary

Blackberry Mountain is seeking a Server to present, carry, and run food, and to clearly describe menu items to guests. The role requires flexibility to work weekends and holidays and to maintain high hospitality standards on site at Walland, TN.

Responsibilities include delivering courses, clearing tables, and assisting with coffee and tea service as needed. A high school diploma is preferred, with experience in food and beverage service and customer interactions valued.

Qualifications

• Must have excellent verbal communication and guest-service skills.
• Experience in food & beverage service and dealing with the public is preferred.
• Ability to exercise good judgment and work with a fast-paced hospitality team.

Responsibilities

• Presents, carries, and runs food by restaurant standards.
• Provides accurate descriptions of menu items and courses.
• Clears plates from tables.
• Prepares and serves coffee and tea as needed.

Skills

Verbal communication

Guest service

Judgment & decision-making

Education

High school diploma or equivalent

Food & Beverage service experience

Customer interaction experience

Job description

Company Description

Blackberry Farm and Blackberry Mountain, Relais & Châteaux properties located in the Great Smoky Mountains, continue the traditions of unparalleled hospitality and luxury that have always been the hallmark of the Blackberry brand. Combining land conservation, modern-day luxuries, and captivating natural setting, the two resorts create vacation experiences unlike any other. Activities abound at Blackberry Farm and Blackberry Mountain offering the opportunity for every guest to create an ideal experience to enjoy the properties and the region, whether they’re seeking the thrill of adventure, the relaxation of a spa immersion, or quality time around the table enjoying celebrated cuisine.

Position Details

1507 E. Millers Cove Rd, Walland, TN 37886

• Date July 17, 2026
• Location Walland, TN
• Category Culinary
• Job type Full-Time

Job Description

The purpose of the Server position is to present, carry, and run food, as well as clear plates by restaurant standards. Verbally provides an accurate description of various menu items and courses to guests. Must have the flexibility to work weekends and holidays.

Essential Duties and Responsibilities

• Presents, carries, and runs food by restaurant standards
• Provides accurate descriptions of menu items and courses
• Clears plates from tables
• Prepares and serves coffee and tea as needed

Education and Experience

• High school diploma or equivalent preferred
• Experience in Food & Beverage Service preferred
• Experience related to dealing with the general public preferred

Language Skills

• Must have excellent verbal communication skills
• Must be able to communicate with guests, team members, and managers effectively

Mathematical Skills

• Basic knowledge and understanding of math

Reasoning Ability

• Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goals

Physical Demands

• Must be able to lift up to 50 lbs.
• Must be able to stand on feet for an extended period
• Must be able to operate a company vehicle or golf cart safely

Work Environment

• Restaurant, Dining Room, Bar, Wait Staff and Kitchen areas and other areas on property as necessary
• May occasionally be asked to go outside in all weather conditions

Compensation

This position is hourly, varying with experience, $17.00–$27.00 per hour.