Server

Corky's Kitchen & Bakery; Upland (CA); On-site; USD 19,000 - 27,000; Part time

Benefits offered by this job

401(k)

401(k) matching

Employee discount

Job summary

Corky’s Kitchen & Bakery in Upland, CA is seeking a part-time Server to join our team. You will greet guests, take orders, and help maintain a clean dining area while upselling menu items.

Proficiency with POS systems (Toast) and cash handling is required. Shifts include day, evening, morning, and night, with 15–30 hours per week and high tip potential.

Qualifications

• Greet guests promptly with a welcoming attitude.
• Strong customer service and cash handling skills required.
• Experience in food service and quick service environments preferred.
• Knowledge of food handling and sanitation practices required.
• Ability to manage time effectively and upsell menu items.

Responsibilities

• Greet guests promptly while ensuring a welcoming atmosphere.
• Take and process customer orders efficiently, providing excellent customer service.
• Maintain cleanliness and organization of the dining area and service stations.
• Collaborate with team members to enhance service quality and guest satisfaction.
• Upsell menu and special items.

Skills

Customer service

Cash handling

Upselling

Time management

Tools

Toast POS

Job description

Smiles everyone, smiles!

Our servers greet our guests promptly with smiles and readiness to serve. Let them know any specials and maybe your favorite dish or dessert.

Come join the Corky's Kitchen and Bakery team in Upland!

Responsibilities

Server

• Greet guests promptly while ensuring a welcoming atmosphere.
• Take and process customer orders efficiently, providing excellent customer service.
• Maintain cleanliness and organization of the dining area and service stations.
• Collaborate with team members to enhance service quality and guest satisfaction.
• Up-sale menu and special items

Qualifications

• Proficient in POS systems, including Toast.
• Strong customer service and cash handling skills
• Experience in food service and quick service restaurant environments
• Knowledge of food handling and sanitation practices
• Ability to manage time effectively and upsell menu items
• Basic math skills for cash register operations and sales transactions
• Background in food preparation and kitchen experience is a plus

Job Type: Part-time

Pay: $16.50 per hour + High tip earning potential

Expected hours: 15 - 30 per week

Benefits

• 401(k)
• 401(k) matching
• Employee discount

Shift

• Day shift
• Evening shift
• Morning shift
• Night shift

Work Location: In person