Server

P.F. Chang's

Town of Victor (NY)

On-site

USD 12,160 - 17,319

Part time

14 days+

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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals

Job summary

P.F. Chang's in Town of Victor is looking for dine-in food and beverage Servers to join the team. As core members of our scratch kitchen restaurant, you will deliver exceptional guest experiences and be trained on the job.

Responsibilities include guiding guests through their dining experience, taking and serving orders, and maintaining sanitation standards. Join us and be part of a passionate team that celebrates life, family, and food.

Flexible scheduling and competitive pay with opportunities for advancement await you!

Qualifications

  • Excellent customer service skills and etiquette.
  • Ability to execute proper sanitation practices and safety procedures.
  • Must meet state minimum age for serving alcoholic beverages.

Responsibilities

  • Delivers amazing hospitality experience to guests.
  • Guides guests through their dining experience.
  • Understands restaurant seating layout and service area.

Skills

Customer service skills
Ability to multi-task
Sanitation practices knowledge

Job description

P.F. Chang's Pay Range (based on experience): $10.70 / hour + tips

Benefits We Offer For This Position
All Team Members
  • Competitive pay
  • Flexible scheduling
  • Paid on the job training
  • Opportunities for advancement – we promote from within
  • Discounted meals
  • Employee referral program
  • Exclusive team member discounts
  • Closed on Thanksgiving and Christmas at most locations
For Qualifying Team Members
  • 401(k) retirement plan (based on hours worked)
  • Medical, dental and vision insurance (based on hours worked)
  • Paid sick leave (in qualifying jurisdictions)

The dine‑in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities
  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.
Job Requirements
  • Previous experience is not required – we will train you!
  • Excellent customer service skills and etiquette.
  • Ability to execute proper sanitation practices and safety procedures.
  • Must meet state minimum age for serving alcoholic beverages.
  • Have a current Food Handler’s Card where applicable, or ability obtain, where applicable.
  • Ability to multi‑task in a fast‑paced, team‑work environment.
Why Work for Us

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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