Server

Wet Willie's; Stateline (ID); On-site; USD 23,000 - 32,000; Full time

Job summary

Wet Willies staff duties include greeting guests with a positive attitude and efficiently processing payments. Employees maintain clean dining areas, reset tables with condiments and silverware, and complete sidework at shift start and end.

Strong English communication and a courteous demeanor are essential for teamwork in a fast-paced service environment. The role emphasizes standing and moving throughout shifts, with a focus on accurate transactions and customer service.

Qualifications

• High school diploma or equivalent is preferred.
• Must be 18 years of age or older.
• Valid Food Worker Card and/or TIPS/Bar card where applicable.
• Prefer at least 1 year of previous serving experience.
• Ability to communicate effectively in English (verbal and written).
• Courteous, friendly and professional demeanor.

Responsibilities

• Greet guests in a timely manner with a positive attitude.
• Process cash, credit card and other payment transactions efficiently.
• Clear, clean and reset tables with condiments & silverware.
• Maintain clean dining and service areas at all times.
• Complete sidework at the beginning and end of each shift.

Skills

Guest greeting

Cash handling

Communication in English

Professional demeanor

Teamwork

Education

High school diploma or equivalent

Tools

POS system

Job description

Wet Willies staff must complete daily duties required of them set forth by the general management of the location. Some requirements of the Server position include the following:

• Greet guests in a timely manner with a positve attitude
• Process cash, credit card & other payment transactions efficiently.
• Clear, clean & reset tables with condiments & silverware
• Maintain clean dining area(s) & service area(s) at all times.
• Complete sidework at beginning & end of each shift

Requirements

All Wet Willies staff must meet these minimal job requirements:

• High School graduate or equivalent preferred
• Must be 18 years of age or older
• Valid Food Worker Card and or TIPS/Bar card (if applicable in your state)
• Prefer a minimum of one year of previous serving experience
• Ability to effectively communicate in English (verbal and written)
• Must have a courteous, friendly and professional demeanor
• Ability to stand, walk, and carry food trays for prolonged periods of time