Server

Beef 'O' Brady's

Spanish Fort (AL)

On-site

USD 13,776 - 20,664

Part time

14 days+

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Benefits offered by this job

Career growth opportunities
Meal perks
Paid training
Flexible scheduling

Job summary

Beef 'O' Brady's in Spanish Fort, Alabama, is seeking friendly and upbeat individuals to join their team! If you love providing great guest experiences in a fun, fast-paced environment, this is the place for you.

Various positions are available, including full-time and part-time roles. Responsibilities include greeting guests, serving food, and maintaining a clean workspace. Flexible scheduling and perks like paid training and meal benefits are offered.

Qualifications

  • Minimum age of 16 or older based on state and local requirements.
  • Ability to work weekend and holiday shifts.
  • Strong physical ability to carry food and beverage items.

Responsibilities

  • Greet and welcome guests to Beef 'O' Brady's.
  • Follow steps of service for taking and serving orders.
  • Maintain cleanliness of station and service areas.

Skills

Guest service
Menu knowledge
Food safety practices
POS operation

Job description

Come join a winning team! We are seeking superstars who live to create amazing guest experiences! If you are friendly, upbeat, and passionate about providing great guest service in a fun, fast‑paced environment then you'll love being a part of Beef 'O' Brady's. Now hiring Full‑Time and Part‑Time positions.

Benefits
  • Community involvement
  • Fun environment and team culture
  • Career growth opportunities
  • Meal perks
  • Paid training
  • Flexible part‑time or full‑time schedule
Responsibilities
  • Greet and welcome guests to Beef's
  • Follow Beef's steps of service for taking and serving orders
  • Be menu knowledgeable to answer guest questions
  • Present guest check and take payment
  • Follow food safety and sanitation procedures
  • Keep station and service areas clean and organized
  • Complete duties without constant supervision
Requirements
  • Minimum age 16 or older, based on applicable state & local requirements
  • Available to work weekend and holiday shifts
  • Ability to balance and carry multiple food and beverage items
  • Able to competently operate the POS and beverage equipment
  • Continuous standing, bending, and lifting up to 25 pounds
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