Server

Troon; Santa Fe (NM); On-site; USD 20,000 - 30,000; Full time

Job summary

Marty Sanchez Links de Santa Fe is seeking a Server to deliver excellent hospitality and superior service in a golf course setting. You will greet guests, describe menu items, take and deliver orders, and ensure guest satisfaction throughout each shift.

The role includes cross-training in bartending, cash handling, and POS operation, with a tipped compensation structure. Applicants should have a high school diploma or GED and some related experience or training.

Qualifications

• High school diploma or GED or 1–3 months related experience and/or training; or equivalent combination of education and experience.

Responsibilities

• Greet guests and seat them promptly.
• Describe daily specials and menu items; make recommendations.
• Take and deliver food and beverage orders; ensure guest satisfaction.
• Follow up with guests and restock items as needed.
• Maintain organized workstation and perform side work duties.
• Set up and break down golf stations each shift.
• Handle checks and cash; use the POS system.
• Follow standard service procedures for greeting and serving, with bartending cross-training.

Skills

Customer service

English communication

Education

High school diploma or GED

1–3 months related experience/training

Tools

POS system

Job description

Marty Sanchez Links de Santa Fe is excited to announce the exceptional career opportunity of Server. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Essential Duties

• Provides immediate attention to all guests upon seating.
• Describes specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate.
• Takes food and beverage orders from guests and delivers food to guests promptly after preparation.
• Follows-up with guest to ensure satisfaction. Replenishes items as needed.
• Participates in pre-shift meetings and taste tests.
• Maintains organized workstation and side work duties
• Setting up and breaking down golf stations every shift
• Accountable for checks and cash transactions. Utilizes Point of Sales System.
• Follows established systems for taking, placing, and delivering orders.
• Follows established standards for greeting, cocktail service, food delivery and general service techniques.
• Practices tray service for all food and beverage service.
• Position requires to be cross trained in bartending service
• Incorporates safe work practices in job performance.
• Valid driver license required (driver license is will be required when operating the picker for range balls , golf cart)
• Regular and reliable attendance.
• Performs other duties as required.

Additional Information

• This is a tipped position.

Education/Experience

• High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Certificates/Licenses

• Food Safety and Sanitation Training and Alcohol Awareness Training.

Job Knowledge, Skill, and Ability Preferences

• Ability to read and speak English may be required in order to perform the duties of the
• Meets state age requirements for handling alcoholic beverages.
• Knowledge of POS system