Server

Jewish Family and Children’s Services; San Francisco (CA); On-site; USD 28,000 - 29,000; Full time

Job summary

Jewish Family and Children's Services (JFCS) in San Francisco is seeking a Server to provide kosher dining services for residents and guests under the Dining Room Manager. The role emphasizes empathy, prompt meal delivery, and maintaining a warm, family-like atmosphere in a nonprofit setting.

The position is full-time, non-exempt with benefits, and requires a high school diploma (GED preferred), prior server or senior facility experience, and mandatory health checks and background screening per

Qualifications

• High School diploma or GED preferred.
• Server or senior facilities experience preferred.
• Must undergo a Physical exam and Tuberculosis Screening with negative TB result.
• Must obtain clearance or exemption approval from the Department of Social Services following FBI and DOJ livescan background check.

Responsibilities

• Deliver meals promptly and courteously, ensuring dietary needs are met.
• Set tables and maintain dining areas per kosher standards.
• Maintain clean, safe kitchen and dining room environments with proper storage.
• Engage with residents and guests, answer menu questions and assist as needed.
• Assemble and deliver trays and to-go meals, presented attractively.
• Clear dishes and utensils during and after meals to keep dining areas tidy.
• Coordinate with kitchen staff on special requests or dietary restrictions.

Education

High School diploma or GED

Job description

Server

AGENCY OVERVIEW:

Jewish Family and Children's Services (JFCS) has served the San Francisco Bay Area for 175 years. We offer world-class services to support individuals and families across all stages of life, including adoption, mental health, senior care, disability services, financial assistance, Holocaust education, and youth development. Our mission and work are rooted in Jewish values, and we serve people of all faiths and backgrounds.

Rhoda Goldman Plaza (RGP) is an assisted living and memory care community, built on a foundation of not-for-profit values and Jewish principles. As part of Jewish Family and Children Services, the organization is proud of creating a comfortable and stimulating environment for residents, through chef-prepared cuisine, cultural activities, and programs.

POSITION SUMMARY:

Under the supervision of the Dining Room Manager, the Server is responsible for various food service duties, including preparation, setup, and delivering prompt and courteous meal service and tray service to residents and guests while adhering to kosher cuisine. The Server embodies empathy and warmth, fostering a supportive, family-like atmosphere for all residents and upholding the values of Jewish Family and Children's Services and Jewish traditions.

COMPENSATION AND BENEFITS:

• Hourly Pay: $20.50 - $21/hr (depending on experience)
• Employment Type: full-time, non-exempt position with benefits
• Work Schedule: Saturday through Thursday (off Tuesday or Friday), 6:30AM - 3:00PM, with flexibility for 11:15AM-7:45PM
• Be part of a financially stable nonprofit with a long and rich history
• Make positive differences in the lives of thousands of individuals and families we serve each year

ESSENTIAL JOB DUTIES AND RESPONSIBILITIES:

• Deliver meals promptly and courteously, ensuring each resident's dietary needs and restrictions are met
• Set tables and maintain cleanliness and organization in dining areas following the kosher cuisine
• Maintain clean, orderly and safe kitchen and dining room environment by ensuring proper storage of equipment, food and accessories. Handle food and beverage to meet the health department and RCFE (title 22) expectations
• Engage with residents and guests, answering questions about menu items and providing assistance as needed
• Assemble and deliver trays and "to-go" meals, ensuring they are presented attractively
• Clear dishes and utensils from tables during and after meal service, ensuring a tidy dining environment
• Work closely with kitchen staff to communicate special requests or dietary restrictions

JOB QUALIFICATIONS:

• High School diploma or general education degree (GED) preferred
• Server or senior facilities experience is preferred
• Must undergo a Physical exam and Tuberculosis Screening, resulting in a negative TB diagnosis prior to employment
• Must obtain clearance or exemption approval from the Department of Social Services following FBI and DOJ livescan background check prior to employment

To be considered for this position, you must meet the requirements and competencies listed above. Application materials will be reviewed as they are received and well-qualified candidates will be contacted for an interview.

All qualified applicants are encouraged to apply, including minorities, women, veterans, and disabled individuals. Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with Federal, state and local laws, including but not limited to the San Francisco Fair Chance Ordinance. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, protected veteran, or disability status. JFCS is an Equal Opportunity Employer.

The above statements are intended to describe the general nature and level of work being performed. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of employees so classified.