Server

Intown Golf Club

Radnor (Delaware County)

On-site

USD 27,000 - 38,000

Full time

31 hours ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Paid time off
Employee discounts
Team culture

Job summary

Intown Golf Club is seeking a Server to deliver a high-quality dining experience on our service floor. Join a team that prides itself on elite hospitality, strong communication, and immaculate table execution within a premium environment.

We require 1+ years in upscale dining or private clubs, with a friendly, professional demeanor and a high school diploma (or equivalent). Must be flexible for peak hours, evenings, holidays, and weekends.

Qualifications

  • Must have 1+ years serving in upscale casual or luxury environments.
  • Knowledge of cocktails, beer, wine, and food pairings preferred.
  • Able to walk, stand, and carry heavy trays for long periods.

Responsibilities

  • Take orders, make recommendations, and serve food and drinks to guests.
  • Coordinate with kitchen and bar to ensure timely service.
  • Assist with opening/closing duties and maintain clean dining areas.
  • Ensure compliance with alcohol regulations and age verification.

Skills

Cocktail knowledge
Wine knowledge
Customer service
Physical stamina

Education

High school diploma

Job description

Server | Intown Golf Club | Enter Club Here, ST ($23.50 / hour + Premium Benefits & Perks Available)

Deliver a high-quality dining experience on our service floor. At Intown Golf Club (IGC), we are rewriting the script for private social clubs and luxury lifestyle brands. We are currently seeking an experienced, driven Server to join our front-of-house team. If you are a service-focused multi-tasker who takes pride in offering guests elite hospitality, strong communication, and seamless table execution within a premium environment that respects your work-life balance, your next chapter starts here.

What You’ll Do
  • Elite Table Management: Interact directly with members and guests by taking orders, making expert recommendations, serving food and drinks, processing payments, and handling multiple tables efficiently.
  • Operational Flow: Communicate orders clearly and accurately with the kitchen and bar staff to ensure flawless execution and timely service.
  • Clubhouse Support: Assist with essential opening and closing duties, including restocking service stations, preparing side items, and maintaining pristine dining areas.
  • Compliance & Care: Check identification to ensure all guests meet legal drinking ages, maintaining total compliance with all local, state, federal, and IGC liquor regulations.
What You Bring
  • The Background: Minimum of 1+ years of dedicated serving experience within an upscale casual restaurant, fine dining establishment, luxury hotel, or private club.
  • The Skills: Strong knowledge of cocktails, beer, wine, and food pairings, alongside the physical stamina required to walk, stand, and carry heavy trays.
  • The Attitude: A friendly, attentive, and professional demeanor with a high school diploma (or equivalent) and a natural passion for elevated hospitality.
  • The Guardrails: Must be the minimum legal age required to serve alcohol and have full flexibility to work peak hours, including evenings, holidays, and weekends.
The IGC Team Perks
  • Competitive Wages: Stable, highly competitive $23.50/hour pay structure.
  • Benefits: Comprehensive Medical, Dental, and Vision insurance plans available.
  • Modern Wellness: 24/7, no-cost Teladoc services covering Mental Health Counseling, Physical Therapy, and Dermatology.
  • True Balance: Paid Time Off (PTO), employee discounts, and a positive, supportive team culture.
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