Server

R365hire

Overland Park (KS)

On-site

USD 14,000 - 30,000

Part time

14 days+
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Benefits offered by this job

Weekend shifts
Tips-based pay

Job summary

Big Biscuit in Overland Park, KS is seeking friendly servers for a DAYS ONLY schedule. Enjoy a daytime shift from 6:30 am to 2:30 pm with weekends and holidays busiest when required. Weekends and holidays are required.

You will greet guests, take orders, deliver meals, handle payments, and keep the dining area welcoming. Prior serving experience is helpful; strong communication, multitasking, and cash-handling skills are essential.

Qualifications

  • Prior serving experience in a high-volume environment is a plus.
  • Strong communication and multitasking skills are essential.
  • Ability to stay calm, organized and friendly during rush periods.
  • Basic math and cash-handling skills are required.

Responsibilities

  • Greet guests promptly and provide attentive service.
  • Take accurate food and beverage orders and enter them into the POS.
  • Deliver food quickly and ensure items meet quality standards.
  • Check back with guests to ensure satisfaction and address needs.
  • Maintain knowledge of menu and daily specials.
  • Handle payments accurately and follow cash-handling procedures.
  • Keep dining area clean, stocked, and organized.
  • Assist teammates by running food and resetting tables.
  • Communicate with hosts, bussers, cooks, and managers for smooth flow.
  • Follow all food safety and sanitation standards.
  • Provide a positive, guest-first experience from start to finish.

Skills

Customer service
Cash handling
POS systems
Communication
Multitasking
Teamwork
Basic math

Education

High School Diploma

Job description

Don't mess with breakfast

Want a DAYS ONLY lifestyle?

Our ideal candidate is committed to providing Guests with an excellent service experience, able to demonstrate responsibility, reliability, pride in their work, and the ability to multitask while maintaining a positive attitude.

Enjoy a daytime schedule; our hours of business are from 6:30 am -2:30 pm.

  • Great for part-time!
  • Great for a second job!
  • Weekends and holidays are required (that's when we are the busiest!)
What You'll Be Doing
  • Greeting guests promptly and providing friendly, attentive service
  • Take accurate food and beverage orders and enter them correctly into the POS system
  • Deliver food quickly and ensure all items meet Big Biscuit quality and presentation standards
  • Check back with guests to ensure satisfaction and address any needs
  • Maintain knowledge of the menu, daily specials, and modifications
  • Handle payments accurately and follow all cash-handling procedures
  • Keep tables, service stations, and the dining room clean, stocked, and organized
  • Assist teammates by running food, refilling drinks, and helping reset tables
  • Communicate clearly with hosts, bussers, cooks, and managers to support smooth service flow
  • Follow all food safety, sanitation, and cleanliness standards
  • Provide a positive, guest-first experience from start to finish
What Makes You a Great Fit
  • Prior serving experience preferred, especially in a high-volume environment (not required)
  • Strong communication and multitasking skills
  • Ability to stay calm, organized, and friendly during busy service periods
  • Basic math and cash-handling skills
  • Ability to learn and use POS systems
    Physical & Lifting Requirements
    • Ability to stand and walk for the entire shift (typically 4-8 hours)
    • Ability to lift and carry up to 30 pounds (trays, plates, beverage pitchers)
    • Frequent bending, reaching, and moving through a crowded dining room
    • Ability to safely carry multiple plates and navigate tight spaces
    Work Environment
    • High-volume breakfast and lunch service
    • Frequent interaction with guests, families, and children
    • Requires strong teamwork, communication, and a guest-focused mindset

    Pay Rate: $2.13 per hour PLUS tips

    The Big Biscuit is an Equal Opportunity Employer. We do not discriminate based on race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, or genetic information. We are committed to providing a workplace where all employees feel respected and valued.

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