Server

30hop, LLC; Omaha (NE); On-site; USD 2,400 - 3,400; Full time

Benefits offered by this job

Paid Time Off

Medical insurance

Dental & Vision

401(k) match

Dining discount

Employee events

Job summary

30hop Restaurant & Bar in Omaha, NE is hiring Servers to join our front of house team. We value friendly, dependable people who enjoy connecting with guests in a fast-paced setting and are excited to build skills while delivering attentive service.

Fully trained Servers earn $2.13 per hour plus tips, with tip payouts distributed the following morning. We offer full-time and part-time roles with benefits including PTO, health coverage and dining discounts.

Qualifications

• Must be 18 years of age or older.
• Prior serving or customer service experience preferred.
• Excellent communication and interpersonal skills.
• Able to work in a fast-paced environment.

Responsibilities

• Greet and seat guests promptly with a warm welcome.
• Take orders accurately and input into POS.
• Serve food and beverages timely and courteously.
• Provide menu recommendations and upsell where appropriate.
• Handle guest inquiries and resolve issues professionally.
• Process payments and manage checkout.

Skills

Friendly

Dependable

Strong communication

Time management

Multitasking

Customer service

Job description

30hop Restaurant & Bar in Omaha, NE is hiring Servers to join our front of house team.

We’re looking for friendly, dependable people who enjoy connecting with Guests and working in a fast paced restaurant environment. Whether you have years of serving experience or are looking to build your skills, you’ll be part of a team that works together to provide friendly, attentive service throughout every shift.

30hop is a full-service American restaurant and bar with locations across Iowa, Kansas, Missouri, and Nebraska. We’re known for great food, craft beer, and a fun, welcoming atmosphere. Our teams are at the heart of what we do and help create a great experience for our Guests every day.

Fully trained Servers earn $2.13 per hour plus tips, with tip payouts distributed the following morning.

Schedule:

• Full-time and part-time opportunities available

Full-Time Benefits

(Available to employees averaging 30+ hours per week)

• Paid Time Off starting at 2 weeks annually, increasing with tenure
• Medical insurance with 30hop Group covering 50% of the premium
• Dental and vision coverage options
• 401(k) plan with discretionary employer match for eligible employees

Benefits for All Team Members

• 25% dining discount for you and up to seven guests
• Employee Assistance Program offering six counseling sessions per issue, per year
• 25% discount at more than 25 Craft Concepts restaurants throughout Iowa, Omaha, Kansas City, and Missouri for you and one guest (Sunday-Thursday)
• Employee appreciation events and celebrations

Responsibilities

• Greet and seat guests promptly, providing menus and offering a warm welcome.
• Present menu items and daily specials, providing recommendations as needed.
• Take accurate food and drink orders and enter them into the point-of-sale system.
• Serve food and beverages to guests in a timely and courteous manner.
• Anticipate guest needs and ensure a high level of service throughout their dining experience.
• Handle guest inquiries and complaints with professionalism and ensure issues are resolved promptly.
• Ensuring that tables, chairs, and dining areas are clean and well-organized. Assisting with resetting tables for the next guests.
• Process payments, provide accurate bills, and manage the checkout process efficiently.
• Complete assigned opening and closing duties, including sidework, cleaning, and stocking.
• Complying with health and safety regulations, including proper food handling, hygiene, and sanitation procedures.
• Juggling the responsibilities of serving multiple tables at once, ensuring all guests are attended to without long waits.
• Assisting other servers, host, bar, or kitchen staff during busy shifts to ensure smooth operations.
• Other duties as assigned

Qualifications

• Must be 18 years of age or older
• Previous serving or customer service experience preferred
• Strong communication and interpersonal skills
• Ability to succeed in a fast paced environment
• Attention to detail and commitment to excellent service
• Able to stand for long periods and lift trays
• Flexibility to work evenings weekends and holidays
• Knowledge of food and beverage safety is a plus

Skills

• Excellent time management and organization
• Strong multitasking and prioritization abilities
• Friendly, professional, team oriented demeanor
• Effective problem solving and composure under pressure

*30hop Restaurant & Bar is an Equal Opportunity Employer