Server

Floyd's on the Water - Hitchcock; Nebraska; On-site; USD 26,000 - 38,000; Full time

Job summary

Floyd's on the Water - Hitchcock in Nebraska seeks a friendly server to provide food and beverage service, greet guests, take orders, input them into the POS, and deliver meals with accuracy.

The role requires at least 18 years old, a high school diploma, English communication skills, and a courteous, professional demeanor. Candidates with prior serving experience are preferred. Applicants must stand for extended periods and comply with liquor policies.

Qualifications

• High School diploma or equivalent is preferred.
• Must be 18 years or older.
• Ability to communicate in English (verbal and written).

Responsibilities

• Serve food and/or beverages, take orders, deliver, and clear items.
• Use POS to input orders and inform kitchen of details.
• Greet guests and explain specials and promotions.
• Check station for setup and cleanliness before, during, and after shifts.
• Ensure guest satisfaction throughout the meal service.
• Comply with liquor policies and regulations.

Skills

Customer service

English communication

Professional demeanor

Stamina

Education

High School diploma or equivalent

Tools

POS system

Job description

• Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
• Checks station before, during and after shift for proper set-up and cleanliness
• Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
• Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
• Retrieves order from kitchen, confirms its accuracy and delivers it to guests
• Ascertain guest satisfaction throughout the meal service
• Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

Requirements

• High School graduate or equivalent preferred
• Must be 18 years of age or older
• Valid TABC certificate.
• Prefer a minimum of one year of previous serving experience
• Ability to effectively communicate in English (verbal and written)
• Must have a courteous, friendly and professional demeanor
• Ability to stand, walk, and carry food trays for prolonged periods of time