Server

P.F. Chang's

Kansas City (MO)

On-site

USD 7,819 - 11,136

Part time

14 days+

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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas

Job summary

A prominent restaurant chain in Kansas City is hiring for an entry-level Server role. The position offers competitive pay with tips and requires no prior experience, as training is provided. Responsibilities include ensuring exceptional guest experiences, understanding the menu, and guiding guests through their dining journey. Flexible scheduling and various benefits are available.

Qualifications

  • Previous experience is not required – we will train you!
  • Must meet state minimum age for serving alcoholic beverages.
  • Have a current Food Handler’s Card where applicable.

Responsibilities

  • Deliver an amazing hospitality experience to guests.
  • Engage guests in menu choices and answer questions.
  • Guide guests through their dining experience.

Skills

Excellent customer service skills
Ability to multi-task
Sanitation practices knowledge

Job description

Join to apply for the Server role at P.F. Chang's

P.F. Chang's Pay Range (based on experience): $6.88 / hour + tips.

Benefits We Offer For This Position

  • Competitive pay
  • Flexible scheduling
  • Paid on the job training
  • Opportunities for advancement – we promote from within
  • Discounted meals
  • Employee referral program
  • Exclusive team member discounts
  • Closed on Thanksgiving and Christmas at most locations

For Qualifying Team Members

  • 401(k) retirement plan (based on hours worked)
  • Medical, dental and vision insurance (based on hours worked)
  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters.

Job Summary

The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

Job Requirements

  • Previous experience is not required – we will train you!
  • Excellent customer service skills and etiquette.
  • Ability to execute proper sanitation practices and safety procedures.
  • Must meet state minimum age for serving alcoholic beverages.
  • Have a current Food Handler’s Card where applicable, or we will help you obtain.
  • Ability to multi-task in a fast-paced, team-work environment.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

Apply Now

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Seniority level
  • Entry level
Employment type
  • Part-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants
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