Server

P.F. Chang's

Omaha (NE)

On-site

USD 242,000 - 345,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee referral program
Closed on Thanksgiving and Christmas
Medical, dental and vision insurance

Job summary

A popular restaurant chain in Omaha, Nebraska is seeking full-time or part-time hourly dine-in food and beverage Servers. Responsibilities include delivering exceptional hospitality, guiding guests through their dining experience, and ensuring a smooth service. Candidates should have excellent customer service skills, the ability to multi-task, and be willing to obtain a Food Handler’s Card. Join a team passionate about celebrating life, family, and food!

Qualifications

  • Previous experience is not required – we will train you!
  • Must meet state minimum age for serving alcoholic beverages.
  • Have a current Food Handler’s Card where applicable, or we will help you obtain.

Responsibilities

  • Delivers amazing hospitality experience to guests.
  • Understands the restaurant menu to engage guests and answer questions.
  • Guides guests through their dining experience while processing orders.

Skills

Excellent customer service skills
Ability to multi-task
Proper sanitation practices

Job description

P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips

Benefits We Offer For This Position
  • Competitive pay
  • Flexible scheduling
  • Paid on the job training
  • Opportunities for advancement – we promote from within
  • Discounted meals
  • Employee referral program
  • Exclusive team member discounts
  • Closed on Thanksgiving and Christmas at most locations
For Qualifying Team Members
  • 401(k) retirement plan (based on hours worked)
  • Medical, dental and vision insurance (based on hours worked)
  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters.

Job Summary

The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities
  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.
Job Requirements
  • Previous experience is not required – we will train you!
  • Excellent customer service skills and etiquette.
  • Ability to execute proper sanitation practices and safety procedures.
  • Must meet state minimum age for serving alcoholic beverages.
  • Have a current Food Handler’s Card where applicable, or we will help you obtain.
  • Ability to multi-task in a fast-paced, team-work environment.
Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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