Server

Green Bay Country Club; Green Bay (WI); Sur place; USD 17 000 - 28 000; Temps partiel

Avantages offerts par ce poste

Flexible scheduling

Competitive pay plus tips

Beautiful club environment

Team-focused atmosphere

Training provided

Résumé du poste

Green Bay Country Club is seeking friendly, energetic Servers to deliver exceptional dining experiences for members and guests. Training is provided, and no experience is required for the right candidate.

Responsibilities include taking orders, serving in various dining areas, and assisting with events like weddings and tournaments. You’ll work with a great team in a beautiful club setting and have the chance to earn tips.

Qualifications

• Previous restaurant, hospitality, or customer service experience is preferred but not required.
• Ability to provide friendly, professional service in a fast-paced environment.
• Strong communication and teamwork skills.
• Dependable, adaptable, and eager to learn.
• ServeSafe certification preferred or willingness to obtain with club support.
• Comfortable working both indoors and outdoors, depending on location and season.

Responsabilités

• Provide outstanding service to members and guests in dining rooms, patios, and at events.
• Take food and beverage orders and ensure timely, accurate service.
• Build relationships with members by creating a welcoming and memorable experience.
• Learn menu offerings and provide recommendations.
• Process member accounts and payments using the POS system.
• Assist with weddings, tournaments, member events, and other special occasions.
• Work with a supportive team to deliver exceptional hospitality.
• Maintain a clean, safe, and organized work environment.

Connaissances

Customer service

Communication

Teamwork

Dependable/learn fast

Description du poste

Position Summary

Looking for a fun, fast-paced job with a great team? Green Bay Country Club is seeking friendly, energetic Servers to help create exceptional dining experiences for our members and guests.

Description

Whether you're an experienced server or just getting started in hospitality, we'd love to meet you. We provide training and support, making this a great opportunity to build valuable customer service skills while working in a team-oriented environment. Flexible scheduling, a beautiful setting, and the opportunity to earn tips make this a rewarding seasonal position.

Department: Food & Beverage

Reports To: Director of Food & Beverage

Employment Status: All

What You'll Do

• Provide outstanding service to members and guests in our dining rooms, patios, and special events.
• Take food and beverage orders and ensure timely, accurate service.
• Build relationships with members by creating a welcoming and memorable experience.
• Learn menu offerings and provide recommendations.
• Process member accounts and payments using our POS system.
• Assist with weddings, tournaments, member events, and other special occasions.
• Work closely with a supportive team to deliver exceptional hospitality.
• Help maintain a clean, safe, and organized work environment.

Why You'll Love Working Here

• Flexible scheduling
• Competitive pay plus tip opportunities
• Beautiful club environment
• Fun, team-focused atmosphere
• Training provided; no experience required for the right candidate
• Opportunity to work exciting events, including weddings and tournaments

Requirements

Qualifications:

• Previous restaurant, hospitality, or customer service experience is preferred but not required. We are happy to train motivated individuals with a positive attitude and strong work ethic.
• Ability to provide friendly, professional service in a fast-paced environment.
• Strong communication and teamwork skills.
• Dependable, adaptable, and eager to learn.
• ServeSafe certification preferred or willingness to obtain with club support.
• Comfortable working both indoors and outdoors, depending on the location and season.

Physical Demands And Work Environment

• Ability to stand and walk for extended periods during shifts.
• Ability to lift, carry, and move up to 25 pounds regularly and up to 50 pounds occasionally.
• Ability to safely navigate busy dining rooms, patios, event spaces, stairs, and uneven surfaces.
• Must be able to work both indoors and outdoors in a variety of weather conditions, including heat, humidity, wind, and light rain.
• Ability to work evenings, weekends, holidays, and special events as needed.