Server

Green-Bay-Country-Club-1; Green Bay (WI); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Flexible scheduling

Tip opportunities

Beautiful club environment

Team-focused atmosphere

Training provided

Events (weddings & tournaments)

Job summary

Green Bay Country Club in Green Bay, WI is seeking friendly, energetic Servers to provide exceptional dining experiences for our members and guests. Training is provided and no prior experience is required for the right candidate.

This seasonal role offers flexible scheduling, a beautiful club setting, and the chance to earn tips in a team-oriented environment while supporting weddings, tournaments, and events.

Qualifications

• Previous restaurant, hospitality, or customer service experience is preferred but not required.
• Ability to provide friendly, professional service in a fast-paced environment.
• Strong communication and teamwork skills.
• Dependable, adaptable, and eager to learn.
• ServeSafe certification preferred or willingness to obtain with club support.

Responsibilities

• Provide outstanding service to members and guests in dining rooms, patios, and at events.
• Take food and beverage orders and ensure timely, accurate service.
• Build relationships with members by creating a welcoming and memorable experience.
• Learn menu offerings and provide recommendations.
• Process member accounts and payments using the POS system.
• Assist with weddings, tournaments, member events, and other special occasions.
• Work closely with a supportive team to deliver exceptional hospitality.
• Help maintain a clean, safe, and organized work environment.

Skills

Customer service

Teamwork

Communication

Flexibility

Tools

POS system

Job description

Description

Position Summary:

Looking for a fun, fast-paced job with a great team? Green Bay Country Club is seeking friendly, energetic Servers to help create exceptional dining experiences for our members and guests.

Whether you're an experienced server or just getting started in hospitality, we'd love to meet you. We provide training and support, making this a great opportunity to build valuable customer service skills while working in a team-oriented environment. Flexible scheduling, a beautiful setting, and the opportunity to earn tips make this a rewarding seasonal position.

Department: Food & Beverage
Reports To: Director of Food & Beverage
Employment Status: All

What You'll Do

• Provide outstanding service to members and guests in our dining rooms, patios, and special events.
• Take food and beverage orders and ensure timely, accurate service.
• Build relationships with members by creating a welcoming and memorable experience.
• Learn menu offerings and provide recommendations.
• Process member accounts and payments using our POS system.
• Assist with weddings, tournaments, member events, and other special occasions.
• Work closely with a supportive team to deliver exceptional hospitality.
• Help maintain a clean, safe, and organized work environment.

Why You'll Love Working Here

• Flexible scheduling
• Competitive pay plus tip opportunities
• Beautiful club environment
• Fun, team-focused atmosphere
• Training provided; no experience required for the right candidate
• Opportunity to work exciting events, including weddings and tournaments

Requirements

Qualifications:

• Previous restaurant, hospitality, or customer service experience is preferred but not required. We are happy to train motivated individuals with a positive attitude and strong work ethic.
• Ability to provide friendly, professional service in a fast-paced environment.
• Strong communication and teamwork skills.
• Dependable, adaptable, and eager to learn.
• ServeSafe certification preferred or willingness to obtain with club support.
• Comfortable working both indoors and outdoors, depending on the location and season.

Physical Demands and Work Environment:

• Ability to stand and walk for extended periods during shifts.
• Ability to lift, carry, and move up to 25 pounds regularly and up to 50 pounds occasionally.
• Ability to safely navigate busy dining rooms, patios, event spaces, stairs, and uneven surfaces.
• Must be able to work both indoors and outdoors in a variety of weather conditions, including heat, humidity, wind, and light rain.
• Ability to work evenings, weekends, holidays, and special events as needed.