Server

The Brass Tap; Gilbert (AZ); Hybrid; USD 17,000 - 22,000; Full time

Benefits offered by this job

Fun environment

Career growth opportunities

Meal perks

Paid training

Flexible schedule

Safety standards

Job summary

The Brass Tap Gilbert is hiring service team members to greet guests, take orders, and serve our food. You’ll be passionate about beer knowledge and delivering an amazing guest experience in a fast-paced environment.

We value positive attitudes, teamwork and flexible full-time or part-time schedules. If you love people and craft beer, join a growing team with meal perks, paid training and opportunities for growth.

Qualifications

• Greet and assist guests in a friendly manner.
• Provide beer knowledge to guests and suggest pairing options.
• Maintain a positive attitude and teamwork with staff.
• Adhere to safety and sanitation standards.

Responsibilities

• Greet and welcome guests to The Brass Tap.
• Follow steps of service for taking and serving orders.

Skills

Customer service

Beer knowledge

Communication

Teamwork

Tools

POS system

Beverage equipment

Job description

• Flexible part-time or full-time schedule
• Safety and sanitation standards

It's true Top Gilbert Bar - The Brass Tap has the best Craft Beer lineup and full bar anywhere and chef-inspired food that raises the bar with elevated bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.

Our service team members are responsible for greeting guests, taking orders, and serving The Brass Tap's delicious food. Our servers are passionate about beer knowledge and providing each guest with an amazing experience. Positive attitudes and teamwork are a part of The Brass Tap culture. If you love people and enjoy working in a fast-paced environment, Now hiring full-time and part-time positions.

Benefits

• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part-time or full-time schedule
• Safety and sanitation standards

Responsibilities

• Greet and welcome guests to The Brass Tap
• Follow The Brass Tap steps of service for taking and serving orders
• Be beer and menu knowledgeable to suggest beers and describe menu items
• Present guest check and take payment
• Follow safety and sanitation procedures
• Keep station and service areas clean and organized
• Complete duties without constant supervision

Requirements

• Minimum age 21 or older, based on applicable state & local requirements
• Available to work weekend and holiday shifts
• Ability to balance and carry multiple food and beverage items
• Able to competently operate the POS and beverage equipment
• Continuous standing, bending, and lifting up to 25 pounds

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.