Server

The Brass Tap - Gilbert (Verde); Gilbert (AZ); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Fun environment

Career growth

Meal perks

Paid training

Flexible schedule

Safety standards

Job summary

The Brass Tap - Gilbert (Verde) is seeking friendly service team members to greet guests, take orders, and serve chef-inspired food in a fast-paced craft beer venue. You will become beer knowledgeable, suggest options, present checks, and process payments while upholding safety and sanitation standards.

Flexible part-time or full-time schedules are available, with weekend and holiday shifts required. Prior POS experience and the ability to balance multiple items will help you thrive in our

Qualifications

• Minimum age 21 or older
• Available to work weekend and holiday shifts
• Ability to balance and carry multiple food and beverage items
• Able to competently operate the POS and beverage equipment
• Continuous standing, bending, and lifting up to 25 pounds

Responsibilities

• Greet and welcome guests to The Brass Tap
• Follow The Brass Tap steps of service for taking and serving orders
• Be beer and menu knowledgeable to suggest beers and describe menu items
• Present guest check and take payment
• Follow safety and sanitation procedures
• Keep station and service areas clean and organized
• Complete duties without constant supervision

Skills

Beer knowledge

Customer service

POS operation

Tools

POS system

Job description

It's true Top Gilbert Bar - The Brass Tap has the best Craft Beer lineup and full bar anywhere and chef-inspired food that raises the bar with elevated bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.

Our service team members are responsible for greeting guests, taking orders, and serving The Brass Tap's delicious food. Our servers are passionate about beer knowledge and providing each guest with an amazing experience. Positive attitudes and teamwork are a part of The Brass Tap culture.

Benefits:

• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part-time or full-time schedule
• Safety and sanitation standards

Responsibilities:

• Greet and welcome guests to The Brass Tap
• Follow The Brass Tap steps of service for taking and serving orders
• Be beer and menu knowledgeable to suggest beers and describe menu items
• Present guest check and take payment
• Follow safety and sanitation procedures
• Keep station and service areas clean and organized
• Complete duties without constant supervision

Requirements:

• Minimum age 21 or older, based on applicable state & local requirements
• Available to work weekend and holiday shifts
• Ability to balance and carry multiple food and beverage items
• Able to competently operate the POS and beverage equipment
• Continuous standing, bending, and lifting up to 25 pounds