Server

Milano's Pizza, Subs, and Taps; Dayton (OH); On-site; USD 16,531 - 27,552; Part time

Benefits offered by this job

Flexible hours

Great earning potential

Job summary

A popular local restaurant in Ohio is seeking a dedicated Server to ensure a delightful dining experience for guests. Responsibilities include providing exceptional service, responding to guest needs, and maintaining a clean work environment. The ideal candidate should thrive in a fast-paced setting and promote teamwork among staff. Flexible hours and earning potential make this position appealing for those passionate about hospitality.

Qualifications

• Must enjoy working in a fast-paced environment.
• Flexible hours and ability to work as a team.
• Experience in customer service is preferred.

Responsibilities

• Responsible for overall service experience for guests.
• Responds to guest requests and ensures satisfaction.
• Adheres to serving alcohol policies and legal regulations.
• Promotes teamwork and maintains cleanliness.

Skills

Customer service

Teamwork

Fast-paced environment adaptability

Alcohol safety training

Job description

• Responsible for the overall service experience for the guest that occurs at the table.
• Executes the Ultimate Milano’s Experience
• Ensures guests are satisfied with their food, service, and drinks
• Responds to additional guests requests politely
• Totals the bill and accepts accurate payment
• Adheres to the Serving Alcohol Policy and legal state laws
• Promotes teamwork throughout the restaurant
• Adheres to the “NO TOUCH” policy
• Enjoys working in a fast paced environment
• Flexible Hours and Make Great Money!!

Server Tasks:

• Ensure every guest is a repeat guest
• Complies with all portion sizes, quality standards, department rules, policies and procedures.
• Execute “Full hands in, full hands out” philosophy to promote teamwork throughout the entire restaurant.
• Provides every guest with “devoted” hospitality and goes above and beyond in exceeding guest’s expectations.
• Uses up selling techniques to every table of guests.
• Maintains a clean and sanitary work station using “Clean as you go” practices
• Follows all opening, running and closing side-work lists.
• Maintains a positive mental attitude with all co-workers and guests.
• Utilize their Alcohol Safety training to serve alcohol responsibly to all patrons
• Adheres to the rules of conduct provided in ThreeWitt Enterprises employee handbook
• Adheres to the Cash Handling Policy
• Serves as an active, participating team member and communicates with the entire Milanos team.