Server

Restaura; Dallas (TX); On-site; USD 21,000 - 34,000; Full time

Job summary

Restaura is seeking a friendly Server to deliver exceptional dining experiences. You will greet guests, describe menus, take and enter orders into the POS, and serve meals and beverages with accuracy and speed.

Join a hospitality-focused team that values guest care, teamwork, and adherence to health and service standards. Ability to stand for long periods and work nights, weekends, and holidays is required.

Qualifications

• Previous experience as a server or guest service is preferred.
• Strong communication and interpersonal skills are essential.
• Ability to multitask and stay calm under pressure.
• Knowledge of food, wine, and beverage service standards is a plus.
• Stand/walk for extended periods and lift up to 25 lbs.
• Flexible schedule including nights, weekends, and holidays.

Responsibilities

• Greet guests, present menus, describe items and specials.
• Take and enter orders into the POS system with accuracy.
• Serve meals and beverages promptly and professionally.
• Anticipate guest needs and ensure satisfaction throughout service.
• Coordinate with kitchen and bar for accurate order delivery.
• Maintain cleanliness and organization of dining areas and service stations.

Skills

Communication skills

Interpersonal skills

Multitasking

Customer service

POS system

Tools

POS system

Job description

The Server is responsible for delivering exceptional dining experiences through attentive, courteous, and efficient service. This role ensures guest satisfaction by accurately taking orders, promptly serving meals and beverages, maintaining a welcoming environment, and upholding the highest standards of hospitality. The Server works closely with kitchen and bar teams to ensure seamless service flow while contributing to a clean, organized, and guest-focused dining atmosphere.

Key Responsibilities:

1. Greet guests warmly, present menus, and describe menu items and daily specials.
2. Take accurate food and beverage orders and enter them into the POS system.
3. Serve meals and beverages in a timely and professional manner.
4. Anticipate guest needs, respond promptly, and ensure satisfaction throughout the dining experience.
5. Communicate effectively with kitchen and bar staff to ensure accurate and efficient order delivery.
6. Maintain cleanliness and organization of dining areas, side stations, and service areas.
7. Follow all health, safety, and sanitation guidelines and company service standards.
8. Process payments, handle cash or credit transactions, and balance checks at the end of shift.
9. Support teammates by assisting with table setup, clearing, and restocking as needed.
10. Uphold company values of hospitality, teamwork, and guest care.

Job Requirements:

1. Previous experience as a server or in a guest service role preferred.
2. Strong communication and interpersonal skills.
3. Ability to multitask and remain calm under pressure.
4. Knowledge of food, wine, and beverage service standards a plus.
5. Must be able to stand and walk for extended periods and lift up to 25 lbs.
6. Flexible schedule availability, including nights, weekends, and holidays.

Restaura,partofthePhoenix3Collectiveportfolio,isaleadinghospitalityandculinaryculture specialized in food and dining management services. Through its dedication to innovation and exceptional service, Restaura is setting new standards for food and dining management services in senior living and active aging communities. Restaura leverages state-of-the-art technology, data analytics, and forward-thinking strategies to craft dining experiences and business solutions tailored to the unique needs of its clients. Restaura combines the latest advancements in nutrition science, culinary artistry, and hospitality to create truly extraordinary experiences. MoreinformationaboutRestaura canbefoundat Restaura | The Future of Senior Living Dining