Server

Forno Osteria & Bar; Cincinnati (OH); Hybrid; USD 34,000 - 48,000; Full time

Benefits offered by this job

Competitive hourly pay + tips

Flexible scheduling

Growth opportunities

Team-focused environment

Job summary

Forno Osteria & Bar in Cincinnati, OH is seeking an experienced Server/Bartender to join our team in a fast-paced, upscale-casual setting. You will deliver exceptional guest experiences through food, wine, and craft cocktails.

The ideal candidate has 2+ years' serving and bartending experience, knowledge of Italian cuisine and wine pairings, and can work evenings, weekends, and holidays. We offer competitive hourly pay plus tips, flexible scheduling, and a strong, team-focused environment.

Qualifications

• 2+ years of serving and bartending experience.
• Knowledge of Italian cuisine, wine pairings, and craft cocktails.
• Able to work evenings, weekends, and holidays.
• Must be available during peak times (Tuesday, Friday, and Saturday)

Responsibilities

• Greet guests and ensure a welcoming atmosphere.
• Take orders for food, wine, and cocktails and deliver promptly.
• Maintain bar inventory and knowledge of drinks.
• Process payments with accuracy.

Skills

Guest service

Communication

Multitasking

Teamwork

Wine knowledge

Cocktails knowledge

POS system

Tools

POS system

Job description

Job DetailsJob Location: Cincinnati, OH 45242Salary Range: $25.00 - $35.00 HourlyPosition Summary

Forno Osteria and Bar Montgomery is seeking an experienced, energetic, and hospitality-driven Server/Bartender to join our team. This dual-role position is ideal for someone who thrives in a fast-paced, upscale-casual environment and is passionate about delivering exceptional guest experiences. The ideal candidate is knowledgeable about food, wine, and craft cocktails, and takes pride in creating memorable dining moments.

Key Responsibilities

Service Responsibilities:

• Greet guests promptly and create a warm, welcoming atmosphere
• Guide guests through menu selections, including food, wine, and specialty cocktails
• Take accurate food and beverage orders and deliver them efficiently
• Anticipate guest needs and provide attentive, personalized service
• Maintain cleanliness and organization of dining areas
• Process payments accurately and handle cash and credit transactions responsibly

Bartending Responsibilities:

• Prepare and serve alcoholic and non-alcoholic beverages to recipe standards
• Maintain full knowledge of wine lists, beer selections, and craft cocktails
• Engage guests at the bar with professionalism and personality
• Monitor guest alcohol consumption and follow responsible service guidelines
• Maintain a clean, organized, and fully stocked bar area
• Assist with inventory and restocking as needed

QualificationsQualifications

• Must be available during peak times (Tuesday, Friday, and Saturday)
• Previous serving and bartending experience preferred (2+ years ideal)
• Knowledge of Italian cuisine, wine pairings, and classic cocktails is a plus
• Strong communication and multitasking skills
• Ability to work evenings, weekends, and holidays
• Team-oriented mindset with a positive attitude
• Must meet state requirements for alcohol service

What We Offer

• Competitive hourly pay + tips
• Flexible scheduling
• Supportive, team-focused work environment
• Opportunities for growth within the company

Ideal Candidate

You are hospitality-driven, confident, and detail-oriented. You move with urgency while maintaining poise and professionalism. You understand that great service is about more than taking orders — it’s about creating an experience guests want to return for.