Server

Troon

Bossier City (LA)

Hybrid

USD 4,100 - 8,300

Full time

35 hours ago
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Benefits offered by this job

Healthcare Benefits
401(k) Retirement
Paid time off

Job summary

Chasing Aces in Bossier City, LA is seeking a friendly, motivated full-time Server to join Troon’s hospitality team. You will deliver food and beverages, present menus, and assist guests in selecting items while maintaining a clean, organized workstation.

The ideal candidate has 2+ years of server experience and familiarity with restaurant POS systems, strong English communication, and a reliable, guest-oriented attitude. Healthcare benefits available.

Qualifications

  • High school diploma or GED; or 1–3 months related experience and/or training.
  • Ability to read and speak English to communicate with guests and teammates.
  • Working knowledge of POS system and cash handling.

Responsibilities

  • Serves guests food and beverage items promptly and courteously.
  • Presents menus and assists guests in selecting items.
  • Delivers food to guests promptly after preparation.
  • Maintains an organized workstation and adheres to sanitation standards.
  • Assists with setting and rearranging tables for larger parties.
  • Handles checks and cash transactions with accuracy.

Skills

English ability
POS knowledge
Customer service
Attention to cleanliness
People skills

Education

High school diploma or GED

Tools

Restaurant POS software

Job description

Chasing Aces, located in Bossier City, LA, is pleased to announce an excellent career opportunity for a full-time Server! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Compensation:

$3.00 per hour

About Chasing Aces Golf:

Chasing Aces Golf is Shreveport's premier entertainment and golfing venue, offering a diverse range of experiences suitable for all. Our facilities include state-of-the-art driving range bays, a nine-hole LED Smart Course, and an 18-hole miniature putting course. We are committed to providing an exceptional social golfing experience, blending premium facilities with engaging social events in an environment designed for fun, learning, and unforgettable moments.

Summary:

Serves guests food and beverage items in a prompt, professional and courteous manner. Creates memorable dining experiences through personalized and genuine interactions.

Prepares restaurant tables with special attention to sanitation and order.

Assists with setting tables and rearranging tables to accommodate larger parties.

Provides immediate attention to all guests upon seating.

Describe specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate.

Presents menus and assists guests in selecting food and beverage items.

Delivers food to guests promptly after preparation.

Confirms orders with the chefs and bartenders whenever a clarification is requested.

Ensures guest satisfaction. Anticipates guest needs, replenishes items as needed, and maintains a clean and clutter free table.

Participates in pre-shift meetings and taste tests.

Maintains organized workstation and side work duties.

Accountable for checks and cash transactions. Utilizes the Point-of-Sale System properly and strives for 100% accuracy in all charges and transactions.

Follows established training and systems for taking, placing, and delivering orders.

Follows established standards for greeting, cocktail service, food delivery and general service techniques.

Collaborates with other servers, kitchen and bar staff before, during and after meal service periods to execute a “Member/Guest Comes First” approach.

Practices proper tray service for all food and beverage service.

Works closely with restaurant management to immediately address all guest concerns

Incorporates safe work practices in job performance.

Regular and reliable attendance.

Performs other duties as required.

  • High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Preferred Requirements:
  • 2+ years’ Server experience preferred.
  • 2+ years’ experience with a restaurant POS software platform.
Physical Demands:
  • Frequently stands and walks; uses hands; reaches with arms and hands; stoops, kneels, crawls or crouches; talks or hears.
  • Occasionally sits; climbs or balances.
  • Frequently lifts up to 25 pounds and occasionally lifts up to 50 pounds.
  • Occasionally works in outdoor weather conditions.
  • Noise level is moderate.
Certificates/Licenses:
  • ServSafe Certified (Food Handler & Alcohol) or TIPS equivalent.
Job Knowledge, Skill, and Ability Preferences:
  • Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
  • Meets state age requirements for handling alcoholic beverages.
  • Working knowledge of POS system.
  • Attention to cleanliness and safety.
  • Must have legible handwriting.
  • Patience and customer-oriented approach.
  • Excellent people skills with a friendly attitude.
  • Responsible and trustworthy.
Benefits & Other Compensation:

This position includes eligibility for the following benefits, subject to applicable plan terms:

  • Healthcare Benefits – Medical, Dental, and Vision coverage
  • Retirement Benefits – 401(k) with employer match (19 years of age and older)
  • Time Off – Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion.

About Troon

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more atwww.troon.com .

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuit to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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