SERVER

Evergreen Oriental Inc; Boise (ID); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Paid time off

Holiday closures (Thanksgiving & X

Insurance (medical, dental, vision, &$

Job summary

Evergreen Oriental Inc. in Boise, ID, is seeking a friendly Server to welcome guests, learn the menu, and provide attentive service. You will manage orders, coordinate with kitchen and bar, and ensure a smooth dining experience while following safety and service standards.

The role emphasizes a team-first attitude with the ability to handle multiple tasks and communicate effectively. Benefits include PTO, holiday closures, and comprehensive insurance options.

Qualifications

• Friendly personality and an interest in taking care of people.
• Good communication, attention to detail, and the ability to manage several tasks.
• A dependable team attitude and any required food or alcohol service credentials.

Responsibilities

• Welcome guests and provide attentive service throughout their visit.
• Learn the food and beverage menus and offer helpful recommendations.
• Take orders accurately, communicate special requests, and follow allergy procedures.
• Use the point-of-sale system correctly and process payments accurately.
• Manage your section and pace service to suit each table.
• Coordinate with the kitchen, bar, and support team to deliver food and drinks promptly.
• Keep tables and service stations clean, organized, and stocked.
• Follow the restaurant’s hospitality, food safety, and responsible alcohol service standards.

Skills

Friendly personality

Good communication

Team attitude

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

SERVER

021060 Full Time or Part Time Boise, ID, US

2 days ago Requisition ID: 1027

Server

Make someone’s night, one table at a time. As a Server, you’ll bring your personality to the dining room, help guests find their favorites, and keep their experience running smoothly. You’ll work closely with your team to deliver attentive service that makes people want to come back.

What you will do

• Welcome guests and provide attentive service throughout their visit.
• Learn the food and beverage menus and offer helpful recommendations.
• Take orders accurately, communicate special requests, and follow allergy procedures.
• Use the point-of-sale system correctly and process payments accurately.
• Manage your section and pace service to suit each table.
• Coordinate with the kitchen, bar, and support team to deliver food and drinks promptly.
• Keep tables and service stations clean, organized, and stocked.
• Follow the restaurant’s hospitality, food safety, and responsible alcohol service standards.

What you bring

• A friendly personality and an interest in taking care of people.
• Good communication, attention to detail, and the ability to manage several tasks.
• A dependable team attitude and any required food or alcohol service credentials.

Perks and benefits

• Paid time off for eligible employees.
• Closed Thanksgiving and Christmas Day.
• Medical, prescription, dental, vision, and company-paid life insurance for eligible employees.

Join a team where your personality is welcome, your work matters, and you can build your restaurant skills.

Specific menu offerings, recipes, service standards, and procedures vary by restaurant concept and location. This restaurant is independently owned and operated by a licensed franchisee, which receives your application and is responsible for employment decisions.