Server

Galerie Management

Atlanta (GA)

On-site

USD 25,000 - 45,000

Full time

14 days+
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Job summary

Galerie Management is seeking a Server to provide dining and table service to residents in the community's main dining rooms and secondary restaurants, upholding company standards.

The role requires taking and serving orders, ensuring resident satisfaction, maintaining clean tables, and greeting guests by name when seated. This on-site position supports daily service in Atlanta, with flexible hours.

Qualifications

  • High School diploma or GED required.
  • One year of related experience preferred.
  • Excellent customer service and interpersonal skills.
  • Able to work flexible hours.

Responsibilities

  • Take and serve food and drink orders from residents and guests.
  • Provide excellent customer service to promote resident satisfaction.
  • Arrange table settings and maintain clean and tidy tables.
  • Acknowledge table with appropriate greeting, by name if a resident, within 3 minutes of seating.
  • Check frequently with the table to ensure excellence in food and service.
  • Properly remove soiled dishes.
  • Ensure compliance procedures are in place, especially hand washing, glove usage, labeling, and rotation.
  • Complete daily prep work according to the daily menu and/or as requested by the Food and Beverage Manager.
  • Ensure proper storage and food handling adheres to all regulations and guidelines.
  • Maintain clean and sanitized working areas.
  • Function as a team and assist co-workers as the need arises.

Skills

Excellent customer service
Interpersonal skills
Flexible hours

Education

High School Diploma or GED

Job description

Job Details

Job Location: ATLANTA, GA 30327Position Type: Full TimeJob Title: Server

Reports To: Food and Beverage Manager

Summary:

The Server is responsible for providing dining and table services to Galerie Management residents in the communities main dining rooms and secondary restaurants in accordance with company standards.

Responsibilities and Duties:
  • Take and serve food and drink orders from residents and their guests. Always be aware of the special, soup, desserts, and any other specialties for that particular meal
  • Provide excellent customer service that promotes resident satisfaction
  • Arrange table settings and maintain clean and tidy tables
  • Acknowledge table with appropriate greeting, by name if a resident, within 3 minutes of the time they are seated
  • Check frequently with the table to ensure excellence in food and service
  • Properly remove soiled dishes
  • Ensure compliance procedures are in place, especially hand washing, glove usage, labeling, and rotation
  • Complete daily prep work according to the daily menu and/or as requested by the Food and Beverage Manager
  • Ensure proper storage and food handling adheres to all regulations and guidelines
  • Maintain clean and sanitized working areas
  • Function as a team and assist co-workers as the need arises

This job description represents an overview of the responsibilities for the above referenced position. It is not intended to represent a comprehensive list of responsibilities. An associate should perform all duties as assigned by his/her supervisor

QualificationsEducation and Experience:
  • High School Diploma or GED Required
  • One (1) year of related experience preferred
Knowledge and Skills:
  • Excellent customer service and interpersonal skills
  • Is willing to work flexible hours
  • Ability to relate to residents in a courteous and diplomatic manner under all circumstances
Working Conditions:
  • Requires interaction with co-workers, residents, or vendors
  • Occasional weekend, evening, or night work if needed to ensure shift coverage
  • 100% time spent on site in community setting
  • Possible exposure to communicable disease and infections
  • Exposure to latex
  • Possible exposure to blood-borne pathogens
  • Possible exposure to various drugs, chemical, infectious, or biological hazards
  • Subject to injury from falls, burns, odors, or cuts from equipment
Physical Demands:
  • Standing
  • Walking
  • Sitting
  • Use hands and fingers to handle or feel
  • Reach with hands and arms
  • Climb or balance
  • Stoop, kneel, crouch, or crawl
  • Talk or hear
  • Taste or smell
  • Vision
  • Ability to lift up to 50 pounds
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