Server

Delbar

Atlanta (GA)

On-site

USD 21,000 - 28,000

Part time

6 days ago
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Job summary

Delbar, a Middle Eastern restaurant in Atlanta, is seeking a part-time Front of House Server to greet guests, take orders, and ensure an exceptional dining experience. You will explain menu items, assist guests with allergen information, and maintain a clean dining area.

Ideal candidates have at least 2 years in customer or food service, can thrive in a fast-paced environment, and communicate clearly with guests and team members.

Qualifications

  • Previous experience in customer service, food service, or other related fields; minimum 2 years.
  • Ability to build rapport with guests.
  • Ability to thrive in a fast-paced environment.
  • Excellent written and verbal communication skills.

Responsibilities

  • Serve food and beverages to guests.
  • Explain to guests about menu items.
  • Be knowledgeable about allergies and be able to make recommendations.
  • Clean and prepare the dining areas.
  • Greet and make all guests feel welcome at the restaurant.
  • Respond to guest inquiries and requests in a timely fashion.
  • Perform other restaurant duties as assigned.
  • Be a team player.

Skills

Customer service
Communication
Team player
Rapport building
Allergy knowledge

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Server

Part Time Front of House Delbar Middle Eastern, Atlanta, GA, US

30+ days ago Requisition ID: 1043

Responsibilities:

Serve food and beverages to guests

Explain to guests about menu items

Be knowledgeable about allergies and be able to make recommendations

Clean and prepare the dining areas

Greet and make all guests feel welcome at the restaurant

Respond to guest inquiries and requests in a timely fashion

Perform other restaurant duties as assigned

Be a team player

Qualifications:

Previous experience in customer service, food service, or other related fields. Minimum 2 years of experience.

Ability to build rapport with guests

Ability to thrive in a fast-paced environment

Excellent written and verbal communication skills

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