Server

The Gathering Spot; Atlanta (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

A private membership rooftop club in Atlanta seeks a Server to provide exceptional dining experiences. The role demands polished service skills, knowledge of fine dining, and a professional demeanor. Join a team committed to excellence in hospitality.

Benefits

Competitive hourly pay + gratuities

Uniforms provided

Complimentary staff meals during shifts

Access to member-only events

Employee appreciation programs

Qualifications

• Minimum 2 years of upscale dining or private club service experience preferred.
• Must be able to work evenings, weekends, and holidays as required.

Responsibilities

• Greet members and guests with a warm, professional demeanor.
• Guide guests through menu selections with expert knowledge.
• Maintain table cleanliness and reset areas for next guests.

Skills

Professional appearance

Polished communication

Upscale dining service

Wine knowledge

Cocktail pairings

Tools

POS systems

Job description

2 days ago Be among the first 25 applicants

Nestled above the heart of Atlanta, The Retreat, our exclusive private membership rooftop club offers an elevated experience in dining, ambiance, and hospitality. Designed for an elite clientele, the club blends refined social interaction with premier service in a chic, high-altitude setting. We are seeking polished, professional, and service-driven individuals to join our team.

The Server plays a vital role in delivering a refined and personalized dining experience for our members and guests. As a front-line ambassador of our club, the Server must maintain the highest level of service, discretion, and professionalism while ensuring every interaction reflects the club’s brand of excellence.

Key Responsibilities:

• Greet members and guests with a warm, professional demeanor
• Guide guests through menu selections, including food, wine, and specialty cocktails, with expert knowledge and recommendations
• Accurately take and enter orders into POS system
• Deliver food and beverages promptly and correctly; anticipate guest needs throughout service
• Maintain table cleanliness and reset areas for next guests with efficiency and elegance
• Manage multiple tables in a high-end, fast-paced environment without sacrificing attention to detail
• Ensure all dietary needs, allergies, and preferences are communicated and accommodated properly
• Collaborate closely with the kitchen, bar, and management to ensure seamless service
• Uphold club policies regarding member privacy, conduct, and confidentiality
• Assist in special events, private functions, and VIP service as needed
  
  

Qualifications:

• Minimum 2 years of upscale dining or private club service experience preferred
• Strong knowledge of fine dining service etiquette, wine, and cocktail pairings
• Professional appearance and polished communication skills
• Must be able to work evenings, weekends, and holidays as required
• Ability to remain calm, poised, and attentive in a fast-paced, high-profile environment
• POS and restaurant software experience (Toast, Aloha, or similar) a plus
• Must be 21+ years old (due to alcohol service)
  
  

Physical Requirements:

• Ability to stand, walk, bend, and lift (up to 25 lbs) for extended periods
• Must be comfortable working in both indoor and outdoor rooftop settings in varying weather
  
  

Perks & Benefits:

• Competitive hourly pay + gratuities
• Uniforms provided
• Complimentary staff meals during shifts
• Access to member-only events and networking opportunities
• Employee appreciation programs and growth opportunities within the club
  
  

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Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Internet Publishing

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