Senior School Nutrition Director - Multi-Site Operations

Stanley G Falk School

Buffalo (NY)

On-site

USD 68,000 - 72,000

Full time

10 days ago

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Job summary

Falk School in Buffalo, NY is seeking an experienced Food & Nutrition Services Coordinator to lead and oversee food service operations across multiple school locations. You will supervise managers and staff, shape menus, manage procurement, and ensure regulatory compliance.

The role requires budgeting, grants management, vendor relations, and serving as the primary liaison with NYSED Child Nutrition. This position balances administrative duties with hands-on kitchen leadership, including summer

Qualifications

  • Bachelor's degree in food service management, nutrition, dietetics, hospitality/food service administration, business, or a related field preferred.
  • Minimum of five years of progressively responsible food service experience including operations, purchasing, budgeting, and staff supervision.
  • Knowledge of USDA and NYSED Child Nutrition requirements and school meal programs.
  • Strong leadership, communication, organizational, analytical, and financial skills.

Responsibilities

  • Lead and oversee daily food service operations across Falk School locations.
  • Supervise, train, coach, and evaluate food service staff and managers.
  • Coordinate procurement, inventory, and vendor management for the program.
  • Develop and maintain compliant breakfast and lunch menus and production records.
  • Ensure program compliance with NYSED Child Nutrition and USDA requirements.
  • Oversee budgets, grants, and monthly ledger review.
  • Serve as primary liaison with NYSED Child Nutrition.
  • Plan staff meetings and professional development.

Skills

Leadership
Budgeting
Staff Supervision
Compliance Knowledge
Food Service Management

Education

Bachelor's degree in food service management, nutrition, dietetics, hospitality/food service administration, business, or related field
Associate degree with substantial directly related experience

Tools

Microsoft Office
Menu Planning Software

Job description

Falk School in Buffalo, NY is seeking an experienced Food & Nutrition Services Coordinator to lead and oversee food service operations across multiple school locations. You will supervise managers and staff, shape menus, manage procurement, and ensure regulatory compliance.

The role requires budgeting, grants management, vendor relations, and serving as the primary liaison with NYSED Child Nutrition. This position balances administrative duties with hands-on kitchen leadership, including summer

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