Senior Restaurant Operations Leader

Summerwood Corporation; Keyser (WV); On-site; USD 60,000 - 86,000; Full time

Job summary

Summerwood Corporation seeks a results‑oriented Supervisor’s Title Area Coach to lead a restaurant team to achieve annual plans. The role requires strong customer service focus, financial discipline, and hands‑on coaching across managers and crew.

The position emphasizes driving service excellence, maintaining standards, managing costs, and developing talent in a dynamic dining environment. On‑site leadership is essential to meet guest expectations and business goals.

Qualifications

• High school diploma or GED required.
• Past supervisory experience in food service or retail.
• Ability to maintain financial controls and coach hourly employees.
• Proven ability to drive customer satisfaction, financial performance and employee satisfaction.

Responsibilities

• Drive restaurant operating plan and margins.
• Monitor sales, labor, inventory and controllables to meet targets.
• Develop and revise weekly management and crew schedules.
• Direct HR activities including hiring decisions and staff development.
• Maintain facilities and equipment to company standards.

Skills

Customer service

Team leadership

Financial acumen

Operations management

Education

High school diploma or GED

Job description

Summerwood Corporation seeks a results‑oriented Supervisor’s Title Area Coach to lead a restaurant team to achieve annual plans. The role requires strong customer service focus, financial discipline, and hands‑on coaching across managers and crew.

The position emphasizes driving service excellence, maintaining standards, managing costs, and developing talent in a dynamic dining environment. On‑site leadership is essential to meet guest expectations and business goals.