Restaurant Operations Leader

Summerwood Corporation; Fairfax (VA); On-site; USD 50,000 - 70,000; Full time

Job summary

Summerwood Corporation is seeking an Area Coach (AC) to provide leadership and supervision in restaurant operations. This role involves driving customer satisfaction, financial target achievement, and training staff to create an engaging work environment.

The ideal candidate must have supervisory experience, a high school diploma or GED, and demonstrate strong customer service and business skills. The position focuses on maintaining quality standards and successful restaurant operations.

Qualifications

• Experience in maintaining financial controls and coaching hourly employees.
• Proven ability to drive customer satisfaction and financial performance.

Responsibilities

• Ensure restaurant meets financial and operational targets.
• Supervise food handling and ensure adherence to company standards.
• Train and motivate staff to improve performance.

Skills

Excellence in Customer Service

Team Leadership

Business Savvy

Team Development

Restaurant Operations

Education

High school diploma or GED

Supervisory experience in food service or retail

Job description

Summerwood Corporation is seeking an Area Coach (AC) to provide leadership and supervision in restaurant operations. This role involves driving customer satisfaction, financial target achievement, and training staff to create an engaging work environment.

The ideal candidate must have supervisory experience, a high school diploma or GED, and demonstrate strong customer service and business skills. The position focuses on maintaining quality standards and successful restaurant operations.