Senior Nutrition Aide — Compassionate Meal Service

ALG Senior; Chesapeake (VA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive salary

Health, dental, and vision insurance

Paid time off

Professional development opportunities

Company-paid life insurance

Employee Assistance Program

Job summary

Parsons Residential is seeking a dedicated Dietary Aide to join our culinary team and help provide nutritious, high-quality meals for residents. You will support meal preparation, portioning, and service while maintaining strict cleanliness and food safety standards.

Ideal candidates have a HS diploma, strong sanitation knowledge, and excellent communication skills. This role emphasizes teamwork, resident engagement, and a compassionate approach to senior care in a kitchen and dining setting.

Qualifications

• High school diploma or equivalent required.
• Strong knowledge of food safety and sanitation practices.
• Ability to follow directions and work efficiently as part of a team.
• Compassion for and a desire to work with the elderly.

Responsibilities

• Help prepare, portion, and serve meals to residents according to dietary plans.
• Maintain kitchen cleanliness and sanitation; wash dishes and equipment as needed.
• Assist residents with meal setup and dining for a positive experience.
• Follow all food safety protocols and proper storage and handling.
• Assist in receiving, storing, and inventory of food and supplies.
• Collaborate with the dietary team to ensure smooth kitchen operations.
• Fulfill special dietary requests and respect residents' individual preferences.

Skills

Meal service

Food safety

Teamwork

Communication

Education

High school diploma or equivalent

Job description

Parsons Residential is seeking a dedicated Dietary Aide to join our culinary team and help provide nutritious, high-quality meals for residents. You will support meal preparation, portioning, and service while maintaining strict cleanliness and food safety standards.

Ideal candidates have a HS diploma, strong sanitation knowledge, and excellent communication skills. This role emphasizes teamwork, resident engagement, and a compassionate approach to senior care in a kitchen and dining setting.