Senior Multi‑Unit Food Service Manager

Compass Group USA; Montgomery (AL); On-site; USD 100,000 - 120,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Life Insurance/AD

Disability Insurance

Retirement Plan

Paid Time Off

Paid Parental Leave

Holiday Time Off

Personal Leave

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Job summary

Compass Group USA is a leading foodservice and support services company with over 284,000 associates across 50 states. The Resident District Manager (RDM) manages a large multi-unit dining account, serving as the primary client contact and leading the team to achieve operational and financial goals while maintaining strong client relationships.

Occasional travel is required. The role oversees risk management, coaching staff, ensuring compliance with USDA regulations, and driving cross-functional

Qualifications

• Bachelor's degree preferred, with 3+ years management experience in foodservice or related field.
• Strong customer service and financial acumen.
• Proven ability to lead diverse teams and develop client relationships.
• Excellent communication and organizational skills.
• Willingness to travel occasionally.

Responsibilities

• Lead and inspire a large multi-unit team to deliver top service to the client, students, and community.
• Drive profitability, safety, and employee engagement through clear KPIs.
• Participate in district leadership meetings and share best practices.
• Make risk-aware decisions with input from the team and partners.
• Ensure adherence to policies and USDA guidance and complete required reporting.

Skills

Leadership

Communication

Customer service

Financial acumen

Strategic thinking

Education

Bachelor's degree

Tools

Microsoft Office

POS software

Job description

Compass Group USA is a leading foodservice and support services company with over 284,000 associates across 50 states. The Resident District Manager (RDM) manages a large multi-unit dining account, serving as the primary client contact and leading the team to achieve operational and financial goals while maintaining strong client relationships.

Occasional travel is required. The role oversees risk management, coaching staff, ensuring compliance with USDA regulations, and driving cross-functional