Senior Living Server – Compassionate Dining & Teamwork

Oakmont Senior Living; Livermore (CA); On-site; USD 23,000 - 26,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

Vacation

Complimentary meals

Bonus opportunities

401(k) with company match

Life insurance

Pet Insurance

Employee Assistance Program

Job summary

Oakmont Senior Living in Livermore, CA, is seeking a Server to deliver friendly, courteous dining service to residents and guests. You will take orders, manage the POS, and set up and break down tables, while upholding safety standards and company values. Training is provided for the right candidate.

The role emphasizes teamwork with kitchen and other departments, with opportunities for growth across California communities. Must be 16+ with a work permit and able to pass health screenings.

Qualifications

• Experience is preferred but not required; training provided.
• Must be at least 16 with a work permit.
• High school diploma or equivalent.
• Excellent customer service skills.
• Ability to interact with residents, families, and staff.
• Background check and health screening tests required.

Responsibilities

• Serve residents, family members, and visitors in a professional, dignified, efficient, and courteous manner.
• Accurately and professionally take residents' and guests’ food and beverage orders and enter them into the POS.
• Set up and break down (bus) tables.
• Assure compliance with all proper serving techniques/etiquette.
• Maintain a safe and secure environment for all staff, residents, and guests.
• Encourage teamwork through cooperative interactions with co-workers and other departments.

Skills

Customer service

Communication skills

Empathy for elderly

Teamwork

Education

High school diploma or equivalent

Job description

Oakmont Senior Living in Livermore, CA, is seeking a Server to deliver friendly, courteous dining service to residents and guests. You will take orders, manage the POS, and set up and break down tables, while upholding safety standards and company values. Training is provided for the right candidate.

The role emphasizes teamwork with kitchen and other departments, with opportunities for growth across California communities. Must be 16+ with a work permit and able to pass health screenings.