Senior Living Line Cook: Warm, Efficient Kitchen

Clarendale West End; Nashville, Northern (TN, KY); Hybrid; USD 29,000 - 32,000; Full time

Benefits offered by this job

401(k) with company match

Dental insurance

Employee assistance program

Employee discount

Flexible spending account

Health insurance

Health savings account

Life insurance

Paid time off (full-time employees)

Referral program

Vision insurance

Job summary

Clarendale West End in Nashville is seeking a hospitality-focused Cook to join our Community Culinary Services team. This role is responsible for full-scope hands-on production cooking, maintaining high quality service and cleanliness, and supporting daily meal service in a senior living environment.

The position offers full-time hours (12:00-8:30pm) with some weekends required and a salary of $21-$23 per hour.

Qualifications

• High school diploma required or equivalent.
• Culinary degree preferred.
• Minimum of one year restaurant/senior living or equivalent cooking experience.

Responsibilities

• Exemplify cleanliness, sanitation and organization in all operations.
• Maintain quality, appearance and presentation of menu items.
• Prepare and serve menu cycle programs compliant with nutritional criteria.
• Demonstrate speed, accuracy and efficiency in cooking.

Skills

Food preparation

Hospitality

Teamwork

Education

High School Diploma

Culinary degree

Job description

Clarendale West End in Nashville is seeking a hospitality-focused Cook to join our Community Culinary Services team. This role is responsible for full-scope hands-on production cooking, maintaining high quality service and cleanliness, and supporting daily meal service in a senior living environment.

The position offers full-time hours (12:00-8:30pm) with some weekends required and a salary of $21-$23 per hour.