Senior Living Line Cook: Create Home-Style, Nutritious Meals

Generations; Walla Walla (WA); On-site; USD 38,000 - 46,000; Full time

Benefits offered by this job

Paid Time Off

Medical - Dental - Vision

401k Employer Match

Employee Engagement

Safe work environment

On-the-job training

Growth Opportunities

Job summary

Generations Wheatland Village is hiring a Line Cook in the Culinary Department to prepare meals per the menu, ensure appetizing presentation, and support residents with a home-like dining experience.

The role requires high school diploma or GED, CPR/First Aid within 30 days, and ability to follow English instructions. Prior kitchen experience is preferred; training provided. Excellent benefits accompany a stable, growth‑oriented team.

Qualifications

• Prepares all food as outlined by the menu and ensures appetizing presentation.
• Ability to read, write, communicate, and follow written and oral instructions in English.
• CPR and First Aid certification within first 30 days.

Responsibilities

• Prepares all food as outlined by the menu and ensures appealing presentation.
• Assists residents and staff in creating a home-like atmosphere.
• Maintains safety and sanitation standards in food preparation.
• Adheres to dietary needs and proper food handling procedures.

Skills

Food preparation

Food handling

Kitchen experience

CPR / First Aid

English proficiency

Education

High school diploma or GED

Tools

Commercial kitchen

Job description

Generations Wheatland Village is hiring a Line Cook in the Culinary Department to prepare meals per the menu, ensure appetizing presentation, and support residents with a home-like dining experience.

The role requires high school diploma or GED, CPR/First Aid within 30 days, and ability to follow English instructions. Prior kitchen experience is preferred; training provided. Excellent benefits accompany a stable, growth‑oriented team.