Senior Living Kitchen Lead: Cook, Prep & Sous Chef

Century Park Associates; Woodburn (OR); On-site; USD 21,000 - 30,000; Full time

Job summary

Century Park Associates in Woodburn, Oregon is seeking a full-time cook/prep cook/sous chef to prepare nutritious meals for residents in a hospitality-focused environment. Reports to the Dining Services Director.

Responsibilities include following recipes, ensuring food safety, coordinating with the kitchen team, managing leftovers, and assisting with events, with emphasis on quality, speed, and customer service.

Qualifications

• Must have high school diploma or equivalent.
• Must have 1 year scratch food preparation experience.
• Must have prior experience regularly preparing meals for large groups.
• Must be ServSafe certified.

Responsibilities

• Maintains system to ensure timely meal services.
• Checks daily menu and events calendar for food and supplies.
• Prepares meals meeting nutritional requirements and appealing in appearance.
• Garnishes plates to enhance dining experience.
• Prepares food based on standardized recipes and substitutions.

Skills

Hospitality focus

Customer service

Communication

Multi tasking

Planning skills

Fast paced work

Education

High school diploma or equivalent

Tools

ServSafe certification

Job description

Century Park Associates in Woodburn, Oregon is seeking a full-time cook/prep cook/sous chef to prepare nutritious meals for residents in a hospitality-focused environment. Reports to the Dining Services Director.

Responsibilities include following recipes, ensuring food safety, coordinating with the kitchen team, managing leftovers, and assisting with events, with emphasis on quality, speed, and customer service.