Senior Living Dining Experience Lead

Modena Reserve at Bethesda

Bethesda (MD)

On-site

USD 55,000 - 70,000

Full time

3 days ago
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Benefits offered by this job

Immediate pay access
Tuition reimbursement
Comprehensive medical benefits
Dental insurance
Vision insurance
Life insurance
Disability insurance
401(k) retirement plan
Paid holidays and paid time off
EAP

Job summary

Modena Reserve at Bethesda is seeking a Front of House Dining Manager to lead the dining room service team and deliver warm, attentive, and professional hospitality for residents, families, and guests. You will support daily dining operations, uphold service standards, and train staff to create a high‑quality dining experience in a senior living setting.

The ideal candidate brings strong leadership and a passion for hospitality, with experience overseeing dining operations, coordinating with

Qualifications

  • Previous leadership experience in hospitality, restaurant, dining services, senior living, or a related service environment preferred.
  • Strong communication, organization, and team leadership skills.
  • Ability to train, motivate, and hold team members accountable to service standards.
  • Passion for hospitality and creating meaningful experiences for seniors and their families.
  • Knowledge of kitchen operations, food handling is a plus, but not required.
  • Ability to work a flexible schedule, including weekends, holidays, and special events as needed.
  • Must be able to perform the physical requirements of the position.
  • Annual flu vaccine required; medical and religious exemptions accepted.

Responsibilities

  • Lead, coach, and support front‑of‑house dining team members to deliver excellent service.
  • Oversee dining room service, setup, cleanliness, presentation, and overall ambiance.
  • Ensure team members follow service etiquette, hospitality standards, safety guidelines, and food handling practices.
  • Support scheduling, training, onboarding, and ongoing development of dining staff.
  • Partner closely with the culinary team to ensure smooth communication between the dining room and kitchen.
  • Monitor resident satisfaction and respond to questions, concerns, and service needs in a timely and professional manner.
  • Assist with special events, private dining, community functions, and resident programming as needed.
  • Maintain a positive, professional, and service‑focused presence with residents, families, guests, and team members.
  • Help ensure compliance with community policies, sanitation standards, and regulatory requirements.

Skills

Leadership
Hospitality
Communication
Team leadership

Job description

Modena Reserve at Bethesda is seeking a Front of House Dining Manager to lead the dining room service team and deliver warm, attentive, and professional hospitality for residents, families, and guests. You will support daily dining operations, uphold service standards, and train staff to create a high‑quality dining experience in a senior living setting.

The ideal candidate brings strong leadership and a passion for hospitality, with experience overseeing dining operations, coordinating with

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