Senior Living Dietary Aide – Compassionate Meal Service

Healthcare Services Group; Wurtland (KY); Sur place; USD 17 000 - 22 000; Plein temps

Avantages offerts par ce poste

Free Telemedicine

Prescription discount

Employee assistance programs

EarnedIt benefits

Financial wellness support

Hands-on training & support

Career development

Résumé du poste

Healthcare Services Group is seeking a Dietary Aide to prepare and serve meals for residents in a long-term care facility. You will assist with food preparation, serve meals according to dietary needs, and help maintain clean, sanitary dining areas.

In this role you will work closely with residents and staff, follow food safety guidelines, and contribute to a positive dining experience. A high school diploma is preferred, with ServSafe or Food Handler certification as required by state law.

Qualifications

• High school diploma or equivalent preferred.
• ServSafe or Food Handler certification required by state/county law.
• Ability to follow instructions and work as part of a team.
• Residence within the service area required.

Responsabilités

• Assist with food preparation, including chopping vegetables and preparing salads.
• Serve meals to residents according to dietary needs and portion sizes.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Connaissances

Teamwork

Communication

Customer service

Food safety awareness

Formation

High school diploma or equivalent

Outils

ServSafe or Food Handler certification

Description du poste

Healthcare Services Group is seeking a Dietary Aide to prepare and serve meals for residents in a long-term care facility. You will assist with food preparation, serve meals according to dietary needs, and help maintain clean, sanitary dining areas.

In this role you will work closely with residents and staff, follow food safety guidelines, and contribute to a positive dining experience. A high school diploma is preferred, with ServSafe or Food Handler certification as required by state law.