Senior Living Cook: Nutritious Meals & Friendly Service

TITAN SENQUEST MANAGEMENT INC; Sanford (NC); On-site; USD 17,000 - 22,000; Full time

Job summary

TITAN SENQUEST MANAGEMENT INC is seeking a Cook to prepare balanced meals for residents, following recipes and presenting dishes appealingly. The role emphasizes safety, sanitation, and teamwork while delivering high-quality service in a residential setting.

You will collaborate with staff to stock and prep food, assist with dishwashing, and ensure compliance with health department standards. Strong English communication and reliability are essential credentials for success.

Qualifications

• Requires 18+ years of age.
• Must obtain a food handlers certificate as required.
• Ability to read and prepare menus and recipes.
• Knowledge of health and safety regulations in food prep.
• Ability to work in English with residents and coworkers.
• Ability to use math to calculate recipes.
• Ability to prepare dishes for specialized diets.
• Demonstrated good judgement and reliability.
• Ability to read, write, and communicate effectively.
• Strong teamwork and attendance are essential.

Responsibilities

• Cook and produce balanced, quality meals for residents.
• Follow recipes and plate meals attractively.
• Maintain a clean, safe, and organized kitchen area.
• Stock inventory and assist with supplies.
• Assist with cleaning and dishwashing as needed.
• Work according to community and health department standards.
• Lift up to 50 lbs and be able to stand for extended periods.

Skills

Food safety

Menu planning

English communication

Math for recipes

Team player

Basic computer skills

Education

High school diploma or GED

Tools

Basic computer skills

Job description

TITAN SENQUEST MANAGEMENT INC is seeking a Cook to prepare balanced meals for residents, following recipes and presenting dishes appealingly. The role emphasizes safety, sanitation, and teamwork while delivering high-quality service in a residential setting.

You will collaborate with staff to stock and prep food, assist with dishwashing, and ensure compliance with health department standards. Strong English communication and reliability are essential credentials for success.