Senior Living Cook: Growth & Care Team

Bozeman Lodge; Bozeman (MT); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive wages

Benefits package

PTO

Referral bonus

FSA

401(k)

Perks at Work

Radiant Bucks

Monthly staff meetings

Flexible scheduling

Career growth

Education reimbursement

Ongoing training

Job summary

Bozeman Lodge is seeking a dedicated food service team member to prepare high-quality meals for residents in a care-focused environment. You will follow standardized recipes, assist with daily dining operations, and help maintain a welcoming dining room experience.

Ideal candidates are 18+ years old, able to communicate in English, and committed to compassionate service for seniors. Flexible scheduling and ongoing training are available to support growth within the team.

Qualifications

• Experience with large quantity food preparation in a health care community is desirable.
• Be compassionate, patient, and kind with a heart for serving seniors.
• Must be at least 18 years old and able to communicate in English.

Responsibilities

• Prepare high-quality food items according to standardized recipes to meet production and service schedules.
• Provide a pleasant dining experience for residents.
• Maintain good working relationships with coworkers, residents, administrators, and managers.
• Keep a clean and orderly work area.

Skills

Large quantity prep

Compassionate and patient

English communication

Job description

Bozeman Lodge is seeking a dedicated food service team member to prepare high-quality meals for residents in a care-focused environment. You will follow standardized recipes, assist with daily dining operations, and help maintain a welcoming dining room experience.

Ideal candidates are 18+ years old, able to communicate in English, and committed to compassionate service for seniors. Flexible scheduling and ongoing training are available to support growth within the team.