Senior Living Cook - $22/hr, FT/PT Shifts

Sedgebrook; Richfield (MN); On-site; USD 30,000 - 36,000; Full time

Job summary

Havenwood of Richfield is recruiting a hospitality focused Cook to join our team. This full-time role handles hands-on production cooking in the Community Culinary Services Dept, maintaining high quality and cleanliness.

Starting wage is $22/hour based on experience. Requires a high school diploma; culinary degree preferred; minimum one year restaurant or senior living cooking experience. EEO Employer.

Qualifications

• High school diploma required.
• Culinary degree preferred.
• Minimum of one year restaurant/senior living cooking experience.

Responsibilities

• Exemplify cleanliness, sanitation and operational organization.
• Adhere to food quality, appearance and presentation standards.
• Prepare and serve menu cycle programs compliant with nutritional criteria as required by local regulations.
• Maintain cooking speed, accuracy and efficiency.
• Demonstrate knowledge in all areas of cooking preparation and production.
• Assist with serving meals and ware washing as necessary.
• Visit residents to evaluate food service quality such as quantity, temperature and appearance; adjust operations accordingly.
• Represent the community in a warm and inviting manner to create a positive marketing environment.
• Support driving top-line revenue and occupancy by engaging employees.

Skills

Culinary experience

Education

High school diploma

Culinary degree preferred

Job description

Havenwood of Richfield is recruiting a hospitality focused Cook to join our team. This full-time role handles hands-on production cooking in the Community Culinary Services Dept, maintaining high quality and cleanliness.

Starting wage is $22/hour based on experience. Requires a high school diploma; culinary degree preferred; minimum one year restaurant or senior living cooking experience. EEO Employer.