Senior Kitchen Operations Lead | High-Volume & Growth

Chicken N Pickle

Thornton (CO)

On-site

USD 60,000 - 90,000

Full time

3 days ago
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Job summary

Chicken N Pickle in Thornton, CO seeks a Senior Assistant Kitchen Manager to lead Back of House operations, supporting the Executive Kitchen Manager and guiding a kitchen team to uphold food quality, standards, and Chicken N Pickle's values.

Responsibilities include inventory oversight, line checks, scheduling, sanitation, and cost controls while fostering staff development and a safe, collaborative work environment.

Qualifications

  • Experience in a high-volume kitchen as Kitchen Manager or Sr. Sous Chef.
  • Strong knowledge of current culinary trends and techniques.
  • Ability to follow Chicken N Pickle standards and regulatory sanitation requirements.
  • Proven leadership, organizational, and communication skills.
  • Willingness to work evenings, weekends, and holidays in a fast-paced indoor/outdoor setting.
  • Culinary certification or degree is a plus.

Responsibilities

  • Input invoices, prep logs, and waste logs; manage inventory
  • Oversee prep quality, storage, rotation, and line checks
  • Lead kitchen staffing, scheduling, and coverage for three shifts
  • Ensure sanitation protocols and safety standards are maintained
  • Drive cost controls, COOGs, and budget adherence
  • Support hiring, training, and performance evaluations
  • Lead LTO planning and execution
  • Coordinate daily BOH operations and collaboration with EC

Skills

Kitchen management
Culinary trends
Sanitation standards
Leadership
Flexible schedule

Education

Culinary certification or Restaurant Management degree

Job description

Chicken N Pickle in Thornton, CO seeks a Senior Assistant Kitchen Manager to lead Back of House operations, supporting the Executive Kitchen Manager and guiding a kitchen team to uphold food quality, standards, and Chicken N Pickle's values.

Responsibilities include inventory oversight, line checks, scheduling, sanitation, and cost controls while fostering staff development and a safe, collaborative work environment.

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