Senior Food Service Specialist — Academic Year

Stanford Reglab; United States; Presencial; USD 31.000 - 45.000; Jornada completa

Descripción de la vacante

Stanford University’s Residential & Dining Enterprises is hiring a food services worker for the Academic Year. The role involves preparing hot and cold foods, following recipes, and delivering excellent customer service in a unionized environment under SEIU Local 2007.

Work is on-site with shifts including Mon-Fri evenings and weekend rotations. The position requires safety adherence, English communication, and a California Food Handler Training Certificate within 90 days of hire.

Formación

• Two years’ kitchen prep and cooking experience or equivalent education/experience.
• Ability to understand and communicate in English with safety guidelines.
• California Food Handler Training Certificate within 90 days of hire.

Responsabilidades

• Prepare hot and cold food according to recipes and production sheets.
• May create baked goods and desserts from recipes or from scratch.
• Assist in determining amounts to be prepared and batch sizes.
• Test food items for texture, temperature, doneness and flavor; report issues.
• Check supplies and ensure availability; inform supervisor if unavailable.
• Maintain cleanliness and organization of the work area.
• Assist customers with dietary restrictions and needs.

Conocimientos

English communication

Food handling

Kitchen prep experience

Descripción del empleo

Stanford University’s Residential & Dining Enterprises is hiring a food services worker for the Academic Year. The role involves preparing hot and cold foods, following recipes, and delivering excellent customer service in a unionized environment under SEIU Local 2007.

Work is on-site with shifts including Mon-Fri evenings and weekend rotations. The position requires safety adherence, English communication, and a California Food Handler Training Certificate within 90 days of hire.