Senior Food Service Operations Leader

Sodexo; San Francisco (CA); Sur place; USD 74 000 - 96 000; Plein temps

Résumé du poste

Sodexo is seeking a seasoned food service leader in San Francisco to oversee daily operations, ensuring quality, efficiency and client satisfaction. You will guide and develop the team while monitoring financial performance and driving service excellence.

In this role you will set direction, coach staff, manage resources, and collaborate with clients to deliver a memorable dining experience and achieve business goals in a fast-paced environment.

Qualifications

• Bachelor’s degree or equivalent experience (required).
• 2–5 years of management experience (required).
• 2–5 years of related experience in food service operations (preferred).

Responsabilités

• Oversee daily food service operations to ensure quality, efficiency and client satisfaction.
• Lead and develop the team, including staffing and performance management.
• Manage financial performance, budgeting and cost control to meet targets.
• Build and maintain strong client and customer relationships to ensure service excellence.

Connaissances

Leadership

Financial management

Operations management

Team development

Communication

Formation

Bachelor’s degree or equivalent experience

Description du poste

Sodexo is seeking a seasoned food service leader in San Francisco to oversee daily operations, ensuring quality, efficiency and client satisfaction. You will guide and develop the team while monitoring financial performance and driving service excellence.

In this role you will set direction, coach staff, manage resources, and collaborate with clients to deliver a memorable dining experience and achieve business goals in a fast-paced environment.