Senior Event Hospitality Lead

Elior Group

Miami (FL)

Hybride

USD 75 000 - 80 000

Plein temps

Il y a 4 jours
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Avantages offerts par ce poste

Medical (FT Employees)
Vision
Voluntary UNUM offering for Accident,
Discount Program
Commuter Benefits (Parking and Transit
EAP
401k
Sick Time
Holiday Pay
Tuition Reimbursement (FT Employees)
Paid Time Off

Résumé du poste

Elior North America is seeking a Service & Hospitality Manager to join the Constellation Culinary Events team in Miami, FL. The role partners with event producers to deliver large-scale events, train the service team, and uphold exceptional hospitality across client touchpoints.

Based at the Miami Wynwood offices, the position requires travel throughout the FL region (20–30%) and strong front-of-house leadership.

Qualifications

  • Minimum of 2 years of hospitality, banquet, or operations management experience within a high-volume, high-quality environment.
  • Exceptional hospitality instincts and strong interpersonal, organizational, and communication skills.
  • Flexible availability, including nights and weekends, to support business and event needs.
  • Demonstrated experience in event execution and on-site event management.
  • Strong attention to detail with the ability to balance multiple priorities.
  • Proficiency in Microsoft Suite & Canva.
  • Ability to travel locally and occasionally outside the market (estimated 20–30%).
  • Experience executing complex catering events with budgets over $150K and 1000+ guests.

Responsabilités

  • Support development and implementation of service models for venues and events.
  • Collaborate with Event Producers on walk-throughs and event planning, production, and flow.
  • Serve as regional subject matter expert for event execution and service for menus, equipment, staffing, and layouts.
  • Lead event captain duties for tastings, setups, and large-scale events across the region.
  • Oversee event setup/breakdown for accuracy and efficiency; ensure SOPs are followed.

Connaissances

Front-of-house leadership
Event execution
Team coaching
Hospitality mindset
Communication skills

Outils

Microsoft Suite
Canva

Description du poste

Elior North America is seeking a Service & Hospitality Manager to join the Constellation Culinary Events team in Miami, FL. The role partners with event producers to deliver large-scale events, train the service team, and uphold exceptional hospitality across client touchpoints.

Based at the Miami Wynwood offices, the position requires travel throughout the FL region (20–30%) and strong front-of-house leadership.

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